Hot Objects
Sharp Objects
Cleanliness
Food Safety
100
What should you wear on your hands when handling hot food?
oven mitts
100
How should you hold a knife to cut food?
A. away from you
B. toward you
A. away from you
100
How long should you wash your hands?
A. less than 3 seconds
B. around 20 seconds
C. over 1 hour
B. around 20 seconds
100
Where should you store food to keep it fresh and from spoiling?
A. fridge
B. microwave
C. sink
A. fridge
200
What should you always do when you are done using the stove or oven?
Turn it off.
200
What should you use to protect the countertop when cutting food?
cutting board
200
What should you do before cooking?
- Wash your hands.
- Roll up loose sleeves.
- Tie back long hair.
200
Today is May 18, 2022. What should you do with this food?
A. Eat it.
B. Throw it away.
B. Throw it away.
300
True or false? Stoves and ovens are still hot right after you turn them off.
True
300
What should you do first if you drop glass, and large, broken pieces are on the floor?
A. Pick up the pieces with your hands.
B. Run a vacuum over the pieces.
C. Sweep the pieces with a broom and dustpan.
C. Sweep the pieces with a broom and dustpan.
300
What should you do with dishes and kitchen utensils when you are done using them?
Wash in the sink or dishwasher and then put away.
300
Where should you put raw meat?
A. in the same dish as your other food
B. in a separate bag or container
C. on the kitchen counter
B. in a separate bag or container