Cookies
All Food should be cut on
A cutting board
T/F wait until the end to do all the dishes
False
Pots and pans that were just used should be washed first or last in comparison to other dishes?
Last so that they have time to cool
What are the 2 things you need to remember when measuring liquids.
Place on a flat surface and lean down to eye level.
How long should hands be washed for?
20 seconds
Where do phones go during foods labs?
Phone pockets, desks, lockers.
Where should you stand when opening the oven?
Off to the side
What should you wear if you have a cut on your hand that would come into contact with food?
A glove
Everything, including the countertops should be washed in ___?
Hot Soapy water
Where should pot/pan handles be facing to avoid accidents?
Away from the edge.
The best way to determine in a stove burn is on or off is to touch it with your hand
False / no.
When unplugging an appliance how should you grab the cord?
Grab the plug close to the wall and not pull on the cord.
How should you carry a knife?
Down by your side
Why is an apron a safety item?
Protects from spills and keeps street clothes from contaminating food.
What should be done if glass is broken in the lab?
Alert the people around you. Sweep up with a broom. Use a paper towel to clean up any shards.
T/ F Knives should be placed in the sink until you are ready to wash them
False
What are we concerned about getting into food when someone gets/ has a cut?
Blood borne pathogens
A ______ Knife is safer than a ____Knife
Sharp, Dull
How should brown sugar be measured?
It should be packed into the measuring cup like a sand castle.
What are 2 things that can be used to put out a grease fire
Fire extinguisher, baking soda, flour, a lid
Where should the rack of the oven be when you want to take a pan out of the oven?
What should you do if you get burned on a pan during class?
Where is the fire extinguisher located in this room?
By the door
What should small amounts of ingredients be measured with?
Measuring spoons
What are the big 4 that you need to do before a food lab?
1- Hair up
2- Tuck in or take off loose jewelry or clothing
3- Put on an apron
4- Wash your hands