Kitchen Safety 1
Kitchen Safety 2
Kitchen Safety 3
Kitchen Safety 4
Kitchen Safety 5
100

What is the first thing you should do before touching anything in the kitchen?

wash your hands

100

Use these to put in or take food out of the oven.

Oven mitts, hot pads

100

What chemical is used to disinfect dishes in our kitchen

bleach

100

Never unplug appliances by this.

pulling on the cord

100

Where should you store knives when they are not being used?

In a knife block

200

Clean, chill, cook and......

seperate

200

Don't use this on a grease fire ever.

water

200

What is the name of the material used to protect your clothing and front of your body?

An apron.

200

What do you do when you spill wet or dry ingredients on the floor?

Clean it up immediately with paper towels or the dust broom and pan.

200

What should you do immediately after placing food in the oven to bake?

set a timer

300

What should you do with long hair before cooking?

Tie it up

300

What direction should you turn pot handles when cooking?

Inward/towards the back

300

Where should cleaning chemicals be stored when not is use in the kitchen?

Under the sink.

300

This material can never go in a microwave.

metal

300

Which is more dangerous a sharp knife or a dull knife?

Dull knife

400

What is an example of footwear that is not safe for being in the kitchen?

flip flops, sandals, bare feet

400

After you take something out of the oven, the first thing you should do is...

Turn the oven off.

400

What should you do if a knife falls while you are cutting something?

Let it come to rest before picking it up.

400

Always keep cabinets and drawers...

closed

400

What do you do if there is a fire in a pan?

Put a lid on it, use baking soda, use fire extinguisher

500

What should you use to reach items that are out of reach?

A stool or step ladder

500

If you get a mild burn, you should run it under what temperature water?

cool/cold water.

500

Where should you place dirty knives when waiting to be washed?

Next to the sink

500

The best way to defrost a frozen food safely is how?

In the refrigerator to prevent growth of bacteria while the food is thawing out.

500

What is the number one cause of slips and falls in a kitchen?

liquid on the floor that was not cleaned up