Meat, Seafood, and Dairy
Our Perthshire-based beef supplier, who also raise Aberdeen Angus and Highland cattle on their 25,000-acre estate farm.
What is Highland Wagyu?
The company who sources our foraged foods, such as sea arrowgrass, sea purslane, sea beet, and wood ants.
What is Bello Wild Food?
The Leicester-based company which uses food by-products and bark extract to make most of our leather materials.
What is Billy Tannery? (Tortilla pouches, table tortillas).
A Sussex-based company who works with over fifty small farms with a focus on seasonality, quality, regionality, and soil health - we source many of our UK-grown chiles from them.
What is Shrub?
A Sussex-based company which launched in 2012 and who pioneered the cultivation of many beans and legumes in the United Kingdom - their company name is an East Anglican term for a hedgehog.
What is Hodmedod's?
An artisan whose company name stands for "Waste is Material", utilizing waste materials of different mediums from other industries.
Who is Richie Cheuk, of Atelier WAMA? (Paleta plints, former asparagus plinths).
A company based in Dingwall (north of Inverness in Scotland) which fishes off the northwest Highland coast of Scotland and specializes in shellfish such as scallops and langoustine.
What is Keltic Seafare?
A Mexico City-based company which works with 84 family farms across Mexico and focuses on heirloom varietals of dried corn.
What is Tamoa?
A ceramicist who did a dual degree in sculpture and art history in Australia - they currently manage Crown Works Pottery in London.
Who is Lucia Ocejo? (Lango taco and barbacoa plints)
A company which sources fish directly from day-boats, divers, and regional markets in Cornwall, Devon, and Dorset - we source the majority of our fin fish from them.
What is "The Sea, The Sea"?
A company which sources their coffee beans with Café El Zapoteco, a collective of 180 family farms in the Oaxacan municipality of Cacalotepec.
What is Red Bank Coffee?
A studio run by former chef Daniel Woodsmith which is based at the foot of the Dublin Mountains and uses exclusively local, hand-dug clay - it is named after the South American "Monkey Puzzle" tree.
What is Araucaria Ceramics? (Snack plints, girasol bowls, seaweed bowls, estofado plates).
The name of one of the 120 cows which produce milk for Somerset-based Ivy House Farm, where we source much of our dairy products?
Who is (any of): Holly, Geri, Gloria, Ana, or Barb.
Calixta, Bill, and Ben.
Who are the three founders of Flourish Farm, in southern Cambridgeshire?
The person who designed the interior of KOL, drawing inspiration from the stucco walls of famed Mexican architect Luis Barragán as well as the yellow, pink, and burnt orange hues of the streets of Mexico.
Who is Alessio Nardi?