Tolerances
Acronyms
SQF & Food Safety
Metrics & Trends
Quality Checks
100

Warp 

No more than 1/8"

(.125)

100

RPPM

Rejected Parts Per Million 

100

Smurfit Westrock has a Food Safety & Quality Policy?

True

100

What is our NEW primary metric for Quality?

DPPM

100

Strike Board/Box should be tested when?

At the beginning of each order and after a major breakdown

200

MFG Joint 

3/8" +/- 1/8"

200

DPPM 

Defective Parts Per Million 

200

Name one of the 11 Major Food Allergens

Peanuts, Milk, Eggs, Soybeans, Sulfites, Sesame Seeds, Fish, Mustard, Wheat, Shellfish, Tree Nuts

200

What was our CNQ% for CY2024?

.25%

200

Line Clearance should be conducted when?

At the end of each order.

300

Caliper 

Unprinted: No greater than a .002 (2 thousandths) loss

Printed: No greater than a .005 (5 thousandths) loss

300

GMP

Good Manufacturing Practices 

300

How Many Critical Control Points does Lancaster, Ohio Have?

0

300

What is our CY2025 DPPM Goal?

800

300

How often should Box/Board assessments be done?

Every unit or drop

400

Dimensions 

+/- 1/8" overall

400

CNQ

Cost of Non Quality

400

Who must follow GMP's?

Everyone on the production floor

400

What is our CY2025 CNQ% Goal?

.15%

400

What are 2 tests that we do on ink?

PH & Viscosity

500

Corrugator Scores

+/- 1/16"

500

HACCP

Hazard Analysis and Critical Control Points 

500

Name 1 of the 3 types of contamination 

Biological, chemical, Physical

500

Which customer had the most customer issues?

Winland Foods 21 issues

500

What must be done during load tag verification?

Initial the first and last load tag AFTER you verify that you are putting the correct tag in the correct unit.