Unit 2
Unit 3
100

Name the first six basic cleaning responsibilities of the housekeeping department.

What are guestrooms, corridors, public areas, patio areas, management offices and storage areas. 

100
Performance standards 

What is a level of performance that establishes the quality of work to be done?

200

Management functions of the executive housekeeper

What are Planning, Organizing, coordinating & staffing,Directing & controlling and Evaluating?

200

Compressed work schedule

What is an additional 35-40 hrs work week in lss than 5 days (overtime)?

300

Skills that the executive housekeeper must have

What are Technical, People, Conceptual skills, Supervisory, leadership, communication and delegation?

300

Six HR activities

What is Orientation, Recruitment, Motivating, Training, Selection and Scheduling?

400

Productivity Standards

What is an acceptable amount of work that must be done within a alloted timeframe?

400

External Recruiting

What is seeking employees outside of the organisation?

500

Area (cleaning) inventory list

What is a list of the items and places that need to be cleaned regularly?

500

Internal Recruiting

What is seeking to fill vacancies from within the organisation?