Knife Cuts
To grate small strips or pieces of citrus.
Zesting
Cook by dry heat
Baking
To mix food with a rapid sweeping stroke
Whipping
Make sure to wear these when you take thing OUT of the oven
Oven mitts
You pack this sugar into the measuring cup
Brown Sugar
To cut food into thin slices (chocolate)
Shaving
Cooking on a grill
Grilling
To mix lightly until ingredients are coated with dressing
Tossing
Make sure to cut from yourself
Away
This sugar is most commonly used in baking
White sugar
To cut in very small pieces
Mince
To coat lightly with a liquid
Brushing
To mix together two ingredients that have different densities
Folding
Never put this on the table
Sweeper
This sugar is very powdery and light.
Powdered sugar
To cut in small pieces
Chop
To coat food with a mixture of flour, eggs, and crumbs and seasoning
Breading
To beat a fat and sugar to a creamy consistency
Creaming
Never wear shoes
open toed
This sugar is thick and very bad for you. Most commonly found in candy
High fructose Corn Syrup
To strip away the skin or outside of food
Peeling
To fold, press, and stretch to mix ingredients in dough
Kneading
To stir vigorously
Beating
Turn the off when you are done with it
oven
What sauce has the most sugar?
(Trivia)
Barbecue Sauce