FATS

FAT TYPES
FUNCTIONS
HOW YOUR BODY USES FAT
Protein & Carbs
100

This term encompasses fats, oils, lecithin, and cholesterol.

What are lipids?

100

This type of fat is the major type found in foods and in the body.

What are triglycerides?

100

In excess, triglycerides are stored in these two locations in the body.

What are fat cells and the liver?

100

Known as "good cholesterol," this lipoprotein collects excess cholesterol from tissues and returns it to the liver.

What is High-Density Lipoprotein (HDL)?

100

This nutrient is the body's main source of energy.

What are carbohydrates?

200

This class of lipids is the main form of stored fat in the body.

What are triglycerides?

200

Triglycerides can be categorized into these three types.

What are saturated fats, unsaturated fats, and trans fatty acids?

200

Body fat acts like this to protect organs such as the heart and liver.

What is protection?

200

Often called "bad cholesterol," this lipoprotein delivers cholesterol to cells.

What is Low-Density Lipoprotein (LDL)?

200

These are the building blocks of protein.

What are amino acids?

300

This type of lipid is a key component of cell membranes and includes lecithin.

What are phospholipids?

300

Saturated fats are primarily found in these types of products.

What are animal products?

300

Lipids help move these substances (A,D,E andK) around in your body.

What are fat-soluble vitamins?

300

After chewing and swallowing, fat reaches this organ where it separates from the water contents.

What is the stomach?

300

This type of carbohydrate helps you to have bowel movements.

What is fiber?

400

This class of lipids includes cholesterol and hormones.

What are sterols?

400

Consuming unsaturated fats, especially this type, can help lower triglyceride levels and reduce the risk of cardiovascular diseases.

What are polyunsaturated fats?

400

 Triglycerides provide a concentrated source of

What is energy?

400

This substance in the small intestine acts as an emulsifier to help fat mix with digestive fluids.

What is bile?

400

This nutrient helps build and repair muscles and body tissues.

What is protein?

500

The number of calories per gram of fat.

What is 9?

500

This sterol is a white, waxy lipid found in every cell in the body.

What is cholesterol?

500

Blank & Blank make foods taste more flavorful and give baked goods their flakiness.

What is flavor and texture?

500

Chylomicrons enter this system before connecting to the bloodstream.

What is the lymphatic system?

500

Both protein and carbohydrates provide this many calories per gram.

What are 4 calories per 1 gram?