Customer Service Skills
Customer Service communication in Travel & Tourism Situations
Challenging Customer Situations
Professionalism & Handling Customer Complaints
What to Avoid When Dealing With Complaints
100

This skill shows the customer you are truly paying attention.

What is active listening?

100

This method is used when helping customers directly at a hotel or attraction.

What is face‑to‑face communication?

100

This is the first thing staff should do when a customer is angry or upset.

What is stay calm and listen?

100

Being polite, calm, and respectful at all times shows this.

What is professionalism?

100

Staff must avoid promising things they cannot deliver.

What is over‑promising?

200

This type of language keeps conversations calm and positive.

What is positive language?

200

This method is used when customers call a travel agent for help.

What is telephone communication?

200

This skill helps staff understand the customer’s feelings.

What is empathy?

200

Apologising and accepting responsibility demonstrates this.

What is acknowledging the issue?

200

Staff must avoid giving refunds or freebies without permission.

What is unauthorised compensation?

300

Knowing accurate information about products or destinations shows this.

What is product knowledge?

300

This method is used when responding to TripAdvisor or Facebook reviews

What is social media communication?

300

When a customer is injured or distressed, staff must follow this.

What is a health and safety procedure?

300

Offering refunds, alternatives, or solutions shows this skill.

What is offering resolution options?

300

Staff must avoid speaking negatively about colleagues or the business.

What is negative staff talk?

400

Smiling, being polite, and showing interest demonstrates this.

What is a welcoming attitude?

400

Airlines use this to send boarding passes and updates.

What is email communication?

400

This skill involves repeating the customer’s words back to them.

What is paraphrasing?

400

Contacting the customer again to ensure satisfaction shows this.

What is follow‑up communication?

400

Staff must avoid cutting the customer off mid‑sentence.

What is interrupting the customer?

500

Noticing a customer’s needs, tone, and behaviour show this important service skill.

What is attentiveness?

500

This online method gives instant support on websites.

What is live chat?

500

This skill helps staff find fair solutions to problems.

What is problem‑solving?

500

Using polite, formal, and respectful wording in letters shows this.

What is formal language?

500

Staff must avoid arguing with or blaming the customer.

What is being defensive?