Food Labels & BBD General
BBD: Dry Food & Condiments
BBD: Fruit & Vegetables
BBD: Meat, Eggs & Cheese
BBD: Baked Goods
100

what would you find on the ingredients section of a food label?

the ingredients that the food is made out of

100

Condiments like ketchup, mustard, and mayonnaise should be checked for this before using them.
 

expiration or best-before date

100

do fruits and vegetables always have labelled best before dates or expiry dates?

no

100

does freezing your meat pause the beast before clock?

yes, it will mean your meat lasts longer if frozen. but remember there is still a limit to how long. 

raw chicken - up to 9 months in freezer

raw steak - 6 months in freezer

raw ground beef - 3-4 months 

*good idea to label the date you put it in freezer)

cooked meat - 2-3 months

100

A musty, sour, or rancid smell coming from baked goods means this.

the food is no longer fresh and throw out

200
what would you find under the nutrition facts?
shows information on the nutrition of the product Example, how much protein is in the product 
200

If your mayonnaise looks separated or curdled, it's a sign of this and what should you do?

spoilage and do not use it, throw it out

200

your lettuce has gone brown, is it safe to consume?

no throw it away, remember discoloration (brown, black or moldy spots means it is not safe to consume anymore)

200
what are a few ways you can tell that meat has gone bad?

if it smells sour or rotten

if it has changed colour (grey green or brown spots)

slimy texture 

expiry date (if not frozen)

200

Green, white, or black fuzzy spots on bread or cake are signs of this.

mold

300
what part of the food label do you find if there are common allergies in the food?

2 things: ingredients and allergen warning

300

A sour smell or a strange color change in condiments or sauces means this.

the food has gone bad and should be thrown away

300

your peach is firm and has no spots on it, is it still good?

yes, if it was slimy or sticky it should be thrown away

300

what is the float test for eggs? what does it mean when an egg sinks to the bottom of a glass? what does it mean if it floats?

it tells you if the egg is fresh or bad

if it sinks it is still good 

if it floats, throw it away it is bad

300

If a baked item feels sticky or wet when it shouldn’t, it could mean this is happening inside.

it has mold inside so throw it away do not consume

400

what does the storage instruction section tell you?

how to store the product properly to maintain freshness

400

When checking dry goods like flour or rice, you should look for this sign to know if it is bad.

bugs, sour or musty smell, clumping of product

400

your bag of green onions has a slim and a unpleasant smell, are they safe to eat?

no, throw away

400

what do you check for on cheese to know if it is bad?

mold or a slimy or sour smell

400

When a muffin or slice of bread becomes very hard or dry, it is considered this.

stale or past its best quality, you can still consume but just wont taste that good 

500

What is the difference between a best before date and an expiry date?

best before date: indicated when the item is the freshest by, still safe to eat past the date if stored properly and no signs of spoilage 

expiry date: do not consume after the date

500

your milk has a sour and funky smell is it safe to consume?

no, throw it away

500

if there is fuzzy mold on your fruit is it safe to consume?

no, any mold growth means it is no longer safe to eat

500

can you cut the mold off of hard cheese and eat the rest if it is a small spot?

yes, you can, remember not for soft cheese, only a block of cheese. 

500

To keep baked goods like bread, cookies, and muffins fresh for months, you should do this before freezing them.

store them in airtight bags or containers