Proteins
Carbohydrates
Lipids
Nucleic Acids
Random
100

what is the monomer and polymer of a protein?

monomer - amino acid

polymer - peptide (2-50 amino acids usually); polypeptide (51+ amino acids); protein

100

what is the monomer and polymer of a carbohydrate?

monomer - monosaccharide

polymer - disaccharide and polysaccharide

100

lipids are made up of non-polar hydrocarbon bonds which cause them to be hydro____ and _______ in water

-phobic and insoluble

100

what are the monomers and polymers for nucleic acids?

monomer - nucleotides

polymer - DNA & RNA

100

what determines is the determining factor of an amino acid?

the R group

200

what makes up an amino acid?

amino group (NH3+)

carboxyl group (-COOH or -COO-)

central carbon with H attached

R group

200

what is the Carbon:Hydrogen:Oxygen ratio for all carbohydrates?

1:2:1

200
what are the three main types of lipids?

fats, phospholipids, steroids 

200

what makes up a nucleotide?

pentose sugar, nitrogenous base, phosphate group

200

what is denaturation?

unfolding or breaking of a protein; loss of secondary, tertiary, or quaternary structure by breaking the weaker bonds (H-bonds)

300

what link amino acids together?

peptide bonds

300

C6H12O6 

Is this molecule a carbohydrate? If so is it a mono-, di-, or polysaccharide? and why?

monosaccharide because monosaccharides have 3-6 carbons - simple sugars

300

the phospholipid bilayer of the plasma membrane of a cell has a _______ head and _______ tails

polar (hydrophilic), non-polar(hydrophobic)

300

which nitrogenous bases are purines? 

Adenine and Guanine 

300

is the saturated or unsaturated tail bent (aka more fluid)

unsaturated tail

400

additional folding held together by only H-bonds btwn backbone parts of the protein

R groups don't get involved 

looks like sheet of paper (beta sheet) or coils (alpha-helix)

secondary structure

400

what bond connects the monosaccharide?

glycosidic bonds

400

is the saturated or unsaturated tail solid at room temp.?

saturated tail

400

Which nitrogenous bases are pyrimidines?

cytosine, thymine, and uracil

400

what are chaperones?

proteins that help other proteins fold correctly

500

three-dimensional folding pattern of a protein caused by side chain interactions 


beta-sheet and alpha-helices

tertiary structure

500

how do you synthesize polymers? and how do you break down polymers?

build polymers - dehydration synthesis

break polymers - hydrolysis

500

what are fats (Triglyceride) made of?

what bond joins these things?

1 glycerol and 3 fatty acids joined by ester bond

500

what is a main difference btwn the sugars deoxyribose and ribose?

ribose has one more hydroxyl group (-OH)

500

type of protein bonding that is btwn diff. polypeptides to make an even larger protein (consists of more than one amino acid chain)

quarternary structure