Carbohydrates
Proteins
Nucleic Acids
MISC
Lipids
100

What storage polysaccharide do plants produce?

Starch

100

Building blocks of proteins are?

amino acids

100

What are the monomers of nucleic acids called?

Nucleotides

100

List 2 polysaccarides found in plants

Starch and cellulose

100

What determines whether a fatty acid is saturated or unsaturated?

The presence or absence of C=C double bonds

200

What type of chemical reaction links two monosaccharides together?

Dehydration reaction

200

Amino acids are held together by ?

Peptide bonds

200

What are the three main parts of nucleotides?

Pentose sugar (5 carbon sugar), phosphate group, and nitrogenous base

200

Name 3 polysaccarides

Cellulose, Glycogen, Starch

200
Phospholipid is made up of?
What is Phosphate head that is polar or hydrophylic Fatty acid tails which are non-polar or hydrophobic
300

What is the bond called that connects two monosaccharides?

Glycosidic

300

Which part of the amino acid varies among the 20 different types?

The R-group (side chain)

300

Name the two types of nucleic acids.

DNA (deoxyribonucleic acid) and RNA (ribonucleic acid)

300

How does the mnemonic device CHO CHO CHON CHONP relate to macromolecules? (x2 points if you know which macro molecules go with which)

a mnemonic device used in biology to remember the elemental composition of the four major biomolecules (CHO -> Carbohydrate, CHO-> Lipids, CHON -> Protein, CHONP -> Nucleic acid

300

Why are fats hydrophobic?

Because of nonpolar C—H bonds, they don’t interact with polar water molecules

400

What storage polysaccharide do plants produce?

Starch

400

List and describe the 4 structures of proteins?

What is Primary (linear), Secondary (twisted ladder), Tertiary (coils and pleats), Quaternary structure (multiple polypeptide chains)

400

What is the function of DNA and RNA

DNA holds our genetic material and RNA helps to make/synthesize proteins

400

What are the monomers of carbohydrates, proteins, lipids, and nucleic acids?

monosaccarides, amino acids, fatty acids, and nucleotides

400

What structural feature distinguishes steroids from other lipids?

Steroids have a four fused-ring carbon skeleton.

500

Why can humans digest starch but not cellulose, even though both are polymers of glucose?

Because the alpha-glycosidic bonds in starch are weaker than the beta-glycosidic bonds in cellulose, allowing for them to be broken down by the enzyme Amylase.

500

Hemoglobin is a protein made of four polypeptide subunits. Which level(s) of protein structure does hemoglobin exhibit?

All levels (primary, secondary, tertiary, quaternary)

500

What type of bond links nucleotides together in a polynucleotide strand?

Phosphodiester bonds (covalent bonds)

500

List the 4 macromolecules and list their function in the body

Carbs-energy, support, cell to cell recognition Proteins: structure of cells Lipids: extra energy resource, water control Nucleic Acids: Holds our genetic information and helps with the production of proteins

500

Explain how the amphipathic nature of phospholipids is critical for cell survival.

Amphipathic nature (hydrophobic + hydrophilic parts) allows phospholipids to self-assemble into bilayers, creating a stable barrier critical for life.