General
Carbohydrates
Lipids
Protein
Nucleic Acids
100

Name the two properties of water that give water its unique characteristics of high specific heat, cohesion and adhesion, capillary action, and surface tension.

Hydrogen Bonding and Polarity

100

What are the elements found in carbohydrates?

CHO

100

What are the two monomers of lipids?

Glycerol and fatty acids

100

What are the elements found in protein?

CHON

100

What are the monomers of nucleic acids called?

Nucleotides

200

What is the difference between cohesion and adhesion?

Cohesion = water to water

Adhesion = water to another substance

200

What are the monomers for carbohydrates called?

Monosaccharides 

200

What elements are found in lipids?

CHO

200

What are the monomers of protein?

Amino acid

200

Name the two types of nucleic acids

DNA and RNA

300

Define pH.

The concentration of Hydrogen and Hydroxide ions in a solution/How alkaline or basic a substance is.

300

Name the levels of organization for carbohydrates.

Monosaccharide

Dissachraide

Polysaccharide 

300

True or False.Lipids are soluble in water.

False! They are insoluble (aka they don't break down)

300

What are the four components of amino acids?

Hydrogen attached to a central carbon, Amino group, carboxyl group, and R group or Side Chain

300

Name the FIVE nucleotides.

Adenine, Guanine, Cytosine, Thymine, and Uracil

400

Name two substances that are acidic and two substances that are alkaline.

Vinegar/HCl acid and Sodium hydroxide and Bleach
400

Name three examples of carbohydrates.

glucose, lactose, maltose, sucrose

400

Name three examples of lipids.

Triglyceride, steroids, waxes, cholesterol (multiple right answers)

400

Provide three examples of a protein.

Keratin, lactase, hemoglobin, and collagen (multiple right answers)

400

What are the three components of all nucleotides?

Phosphate group, sugar, and nitrogenous base

500

What is the process that builds polymers and what is the process that breaks down polymers?

Dehydration synthesis (Build up) and Hydrolysis (Break down)

500

Name an example of a monosaccharide, disaccharide, and a polysaccharide.

Glucose, Sucrose, Cellulose/Starch

500

What are three differences between saturated and unsaturated fats?

Saturated, single, solid

Unsaturated, double, liquid

500

What is the type of bond that joins the amino acids of a protein?

Peptide bond

500

Name three differences between DNA and RNA.

Double stranded/single stranded, U/T, Nucleus/Ctyoplasm, Hydrogen Bonds/Phosphodiester bonds