Macromolecules
Monomers
Foods
Functions
Elements
100

Why are macromolecules important?

they are the molecules of life

100

What is a monomer?

a building block

100

Why do animals need to eat?

for energy

100

Provides short term energy.

Carbohydrates

100

Two or more elements is called a:

molecule

200

What is another term for lipids?

fats

200

What is the monomer for Nucleic Acids?

nucleotides

200

Which macromolecule is mostly found in breads and pastas?

carbohydrates

200

Provides long term energy.

Lipids

200

What does "organic" mean in science?

has carbon

300

In what unit do we measure the energy we get from food?

Calories

300

What is the monomer for lipids (fats)?

Fatty acids and glycerol

300

Which macromolecule is mostly found in meats and beans?

Proteins

300

Stores genetic information.

Nucleic acids

300

What 3 elements are in ALL four of the macromolecules?

Carbon, hydrogen, oxygen

400

What are the 4 macromolecules?

Carbohydrates, lipids, proteins, nucleic acids.

400

What is the monomer for carbohydrates?

Monosaccharide or glucose

400

Which macromolecule is found mostly in fats and oils?

Lipids

400

Helps build muscles, immune system, and enzymes.

Proteins

400

What element is only found in proteins and nucleic acids?

Nitrogen

500

Name the two examples of nucleic acids.

DNA and RNA

500

What is the monomer for proteins?

Amino acids

500

Which macromolecule is found in EVERY food?

nucleic acids

500

Helps build cell membranes.

Lipids

500

What element is found in only nucleic acids?

Phosphorous