This is the monomer of a carbohydrate.
What is a monosaccharide (simple sugar)?
This is where proteins can be found in your diet.
What are meats/poultry, fish/seafood, eggs, and dairy?
This is what lipids are commonly known as.
What are fats?
This is the main function of a nucleic acid.
These are the meanings of the following prefixes:
Mono:
Di:
Poly:
What is one?
What is two?
What is many?
These are 2 examples of a carbohydrate.
What are glucose, starch, cellulose, lactose, galactose, fructose, etc?
This is the monomer of a protein.
What are amino acids?
These are the monomers of a lipid.
What are glycerol and fatty acids?
This is one difference between DNA and RNA.
What are double-stranded vs single-stranded, sugar types (deoxyribose vs ribose), and thymine vs uracil.
This is the result of combining many monomers.
What is a polymer?
This is the correct/specific makeup of a carbohydrate (elements).
What are Carbon, Hydrogen, and Oxygen in a 1:2:1 ratio?
This is the molecule that acts as a blueprint to build a protein.
What is DNA?
What is insoluble?
These are 2 examples of nucleic acids.
What are deoxyribonucleic acid (DNA) and ribonucleic acid (RNA)?
What is sugar?
This is one place where you can find carbohydrates in your diet.
What are whole grains, fruits, vegetables, nuts/seeds, legumes, and dairy?
These are 2 examples of a protein.
What are muscle cells, enzymes, antibodies, hormones, etc?
These are two examples of lipids.
What are oils, waxes, fats, steroids, phospholipids, etc?
This is the monomer of a nucleic acid.
What is a nucleotide?
This is the name and macromolecule type of the biological catalyst (speeds up chemical reactions).
What is an enzyme?
This is the main function of carbohydrates.
What is being a primary source of short-term energy?
This is the type of protein that functions best at certain temperatures and pH values.
What are enzymes?
This is the correct/specific makeup of a protein (elements).
What are Carbon, Hydrogen, Oxygen, Nitrogen, (and Sulfur)?
This is the makeup of a nucleotide.
What is a phosphate group, sugar, and nitrogenous base (A, T, C, or G)?
These are 3 functions of lipids.
What are long-term energy storage (saved as fat), insulation, makeup of cell membranes, etc?