The ____ is the table used for the Holy sacrifice of the mass. It is where the priest consecrates the bread and wine.
Altar
Know as the “Table of the Word” for the proclamation of Sacred Scripture during the Liturgy of the Word.
Ambo
The Ambry holds the Holy Oils and the Oil of Chrism which are used in the Sacraments of Baptism, Confirmation, and Anointing of the Sick.
Amber
A small rectangular white cloth used to clean the chalice and paten after Communion.
Purificator
The shrine where the Eucharist is kept as a place of exclusive reservation of the Blessed Sacrament.
Tabernacle
There is always a single light burning by the Tabernacle to show the Real Presence of Jesus (body, soul, blood, & divinity) in the Eucharist.
Sanctuary lamp
A white linen cloth on which are placed the vessels containing the bread and wine during Mass which will become the Body and Blood of Christ.
Corporal
Small table or surface area in back of Church (Vestibule). Wine and hosts are placed here before Mass to be carried to the Sanctuary
during the Presentation of the Gifts
Offertory table
Is blessed at the Easter Vigil. It displays the Greek letters alpha and omega (the beginning and the end), the year, and five grains of incense to represent the wounds of Jesus Christ (from the nails in each hand and foot and the spear in the side).
Paschal Candle
A long cord used for fastening albs at the waist. It holds the loose-fitting type of alb in place and is used to adjust it to proper length.
Cincture
A bowl on the Credence Table used by the Ministers of Holy Communion to wash their fingers after distributing Holy Communion during the Mass.
Ablutions bowl
Bucket that holds Holy Water.
Aspersorium
There should be a ____ , with the figure of Christ crucified upon it, which calls to mind for the faithful the saving Passion of the Lord, be either on the altar or near it, where it is clearly visible to the congregation
Cross
The sleeveless outer garment, slipped over the head, hanging down from the shoulders covering the alb and stole of the priest.
Chasuble
Table where servers place the vessels to be used in the Mass, which include, the Chalice, Patten, Communion Cups, Cruets, and Lavabo Dish.
Credence table
The bottle or pitcher like vessel used to hold the wine which will be consecrated at Mass for the communion of the people. It is brought forth with the gifts.
Flagon
A large ornate pool or majestic bowl used for Baptisms.
Baptismal font
he large cup used by the celebrant at Mass when he consecrates the wine into the Blood of Christ.
Chalice
A central part of the church, where the faithful gather to worship together and the pews are located.
Nave
The stiff, square, white cover that is placed over the paten when it is on the chalice.
Pall