Temperature
What is the “danger zone?”
41-135 F
What is a dash?
1/8 of a teaspoon
What is the abbreviation for a cup?
C
what can you use as a substitution for eggs?
Applesauce
How many teaspoons are in a tablespoon?
What is the safe internal temperature for poultry?
165 F
What is a pinch?
1/16 of a teaspoon
What is the abbreviation for teaspoons?
Tsp or t
What can you use as a substitution for sour cream?
Yogurt
How many quarts are in 1 pint?
0.5
What is the safe internal temperature for beef?
160 F
What is a splash?
1/2 teaspoon
What is the abbreviation for tablespoon?
Tbsp or T
What can you use as a substitution with butter?
Oil
What does 16 tablespoons convert to?
1 cup
What is the safe holding temperature for hot foods?
135 F
What is a tad?
1/4 of a teaspoon
What is the abbreviation for milliliters?
ml
What can you use as a substitution for yeast?
Baking soda/powder
How many cups are in a stick of butter?
1/2 cup
What is the safe holding temperature for cold foods?
41 F
What is a dollop?
1 Tablespoon
What is the abbreviation for liters?
L
What can you use as a substitution for cornstarch?
All-Purpose flour
How many teaspoons are in 1 cup?
48