Meats
Poultry
Eggs
Meats 2
Fish
100
Meat from pigs

What is pork?

100

What type of animal is poultry?

birds

100

True or false: eggs should be kept refrigerated

What is true?

100

Red meat is red before you cook it, and _____ after you cook it

What is dark?

100

This type of fish has a shell

What is shellfish?

200

Meat from young sheep 

What is lamb?

200

This type of poultry is often eaten in the USA on Thanksgiving

What is Turkey?

200

These are the two parts of an egg

What are whites and yolks?

200

These are the two different groups of meats

What are red meat and white meat?

200

This type of fish has oil distributed throughout its body

What is oily fish?

300

Meat from calves (young cows)

What is veal?

300

This is the most common type of poultry

What is chicken?

300

True or false: eggs contain harmful bacteria that can lead to food poisoning

What is true?
300

This type of meat must be well-cooked to be safe for humans to eat

What is pork?

300

These are what fish use to breath

What are gills?

400
Rabbit, deer, and wild boar are all examples of...

What is wild game?

400

This type of poultry is very common in French and Chinese cuisine

What is duck?

400

The color of an eggshell depends on...

The color of the hen's feathers
400

Meat from young goats

What is kid?

400

Sea bass is this type of fish

What is white fish?

500

This type of meat is sometimes used as an alternative for chicken

What is rabbit?

500

True or false: Pheasant is a very dry meat

What is true

500

This is the verb used to describe when you use a fork to combine egg whites and yolks

What is to beat?

500

This is how you describe beef that is not cooked for very long

What is rare?

500

What is name of the oil that is found in oily fish?

Omega-3 oils