rossa pizza
Fior-di-latte, basil, Grana Padano, Italian Ham, Roasted, Artichokes, Kalamata Olives, extra virgin olive oil.
Capricciosa
hummus, Fior-di-latte, kalamata olives, artichokes, sun dried tomatoes, arugula, cherry tomatoes, Feta, Balsamic glaze.
Mediterranean Supremo
chipotle creme fraíche, fire roasted chicken, Fior-di-latte, tomatoes, red onions, green onions, cilantro, topped with smashed avocado
San Andreas
mixed field greens, cherry tomatoes, red onions, carrots, chickpeas, house balsamic vinaigrette
Napoli Salad
Rose sauce with garlic, tomatoes, basil and cream. garnished with parmesan
Rose with Prawns
fior-di-latte, soppressata, Italian sausage spicy capicola, roasted mushrooms, fennel seeds, smoked mozzarella
abruzzo
Fior-Di-latte, smoked mozzarella, gorgonzola, grana padano, lemon wedge
Quattro Formaggi
spicy peanut sauce, fire roasted chicken, Fior-di-latte smoked mozzarella, carrots, bean sprouts, cilantro, crushed peanuts, lime wedge.
spicy Thai
romaine lettuce, parmesan, croutons, signature dressing, lemon wedge.
Caesar salad
authentic Pomodoro sauce with crumbled braised beef and pork. garnished with grana padano
Rigatoni ragu
fior-di-latte, smoked mozzarella, forno roasted chorizo sausage, roasted red peppers, green peppers, roasted mushrooms, artichokes, kalamata olives, extra virgin olive oil.
Chorizo Grande Deluxe
fior-di-latte, smoked mozzarella, basil, roasted red peppers, artichokes, roasted mushrooms, kalamata olives, red onions, Grana Padano
primavera
rossa sauce, fior-di-latte, fire roasted chicken, green peppers, roasted red peppers, red onions, cheddar cheese, topped with fresh feta, smashed avocado, lime crema, hot sauce and a lime wedge
Chicken Mexicali
roma tomatoes and red onions, tossed in Italiano oil and balsamic vinaigrette. garnished with parmesan and drizzled with balsamic glaze. served with garlic flatbread.
bruschetta
oven roasted marinated chicken breast, pistachio pesto, melted provolone, warm peppers and artichokes and arugula on toasted focaccia brushed with Italiano oil and garlic spread
Chicken Pesto Artichoke
fior-di-latte, basil, grana padano, prosciutto, Italian sausage, Italian ham, spicy capicola
4 meat siciliana
fior-di-latte, oven roasted brussel sprouts, prosciutto crisps, gorgonzola, dates, walnuts, honey.
pistachio pesto, garlic and Italian seasonings, Fior-di-latte, fire roasted chicken, artichokes, roasted red peppers
tuscan forno chicken
roasted seasoned cauliflower, artichokes, cream cheese, cheddar, smoked mozzarella. oven baked and served with garlic flatbread.
cauliflower artichoke dip.
9 large prawns sautéed with rosé sauce, fresh basil and chili flakes and then baked with feta. Served with Napoli salad.
Prawns A La Diavolo