Sociables
Plating for both an 8 piece and 12 piece wings.
What is Small Gray Plate for an 8 piece, and Small White Oblong for a 12 piece?
This is the only burger that comes automatically on a Large Gray Plate.
What is a Dr. BBQ?
When Brisket French Dip is ordered with a salad instead of fries, it comes on this plate.
What is Large White Plate?
The proper name for what our pasta dishes come served in.
What is Gray Coupe Bowl?
The amount of ounces that are served with an Enhancer sized order of Beer Battered Fries.
What is 9 ounces?
All Lil' Sessions that come with Beer Battered Fries & Colton's Sauce gets this portion.
What is 4 ounces fries & 2 ounces Colton's sauce?
Deviled Eggs are served with __ ounces of filling per egg.
What is a 1/2 ounce?
Every full-size burger gets this many slices of cheese.
What is 2 slices?
The amount of smoked Brisket served on the Brisket French Dip.
What is 7 ounces?
The total ounces of our Cowboy Ribeye.
What is 16 ounces?
The amount of Whipped Cream dollops that come served on the Expresso Con Panna.
What is 8?
The One Stick Wonder corn dog is made of this protein.
What is chicken?
Chicken Wings are prepped in this way, before being fried.
What is tossed in Colton's Dust (flour, brown sugar, garlic powder, onion powder, cornstarch and seasoning), and pre-roasted in the oven?
This is the flavor of Bacon that we serve.
What is Hickory?
Describe what Caramelized French Onions are.
What is thinly sliced Onions caramelized in Butter with a touch of Sugar, Beef Broth, and Worcestershire sauce?
Describe the type of Ribeye we serve.
What is a thick-cut Cowboy Ribeye with the rib bone left in – a cut known for its high marbling and rich beef flavor?
The ingredients that make up Colton's Sauce.
What is blend of mayo, ketchup, Worcestershire, and seasonings?
These upgrade options should be offered anytime the Cheesy Does It is ordered.
What is add Pepperoni and a dipping sauce?
This ingredient is, "tangy and smooth, with a warm, lingering heat that complements – whether used for dipping or drizzled on top."
What is Chipotle Ranch?
Quick word description for Medium.
What is Hot & Pink Through?
Describe the flavor of Peri Peri Sauce.
What is a velvety, smoky, citrus-bright sauce with sweet heat?
Describe how Black Garlic is different from traditional Garlic.
What is mellow, sweet & umami-rich opposed to sharp and pungent?
Describe the flavor that a beer batter coating provides to all beer battered fry options.
What is a gentle malt?
The Melt Down is made with __ slices of __ cheese.
What is two slices of American cheese?
The only two Sociable options that are Vegan, Gluten-Free and Dairy-Free.
What are Chips & Salsa, and Chips & Guac?
This ingredient is slow-cooked—rubbed with mustard and seasoning, then finished with Mr. Pibb, apple cider, BBQ sauce, and spices. It’s tender, sweet, and smoky, with deep caramelized notes, and comes served on this burger.
What is Smoked Pulled Pork and the Clovis Rodeo?
This item is a Level 3 on the Spicy Heat Scale – name the item and why it's a Level 3.
What is the Peri Peri Crunch, and due to the Chicken marinade, crispy seasoning blend, Peri Peri Sauce, and Pepper Jack Cheese?
Communicate the Spicy Heat Scale level of the Rigatoni Arrabbiata and describe why it's that level.
What is Level 2 – due to the Calabrian Chili in the sauce, Italian Sausage, & Chili Threads?
Name the desserts that cannot be modified in any way.
What is Black & Blue Crisp and Brown Butter Therapy?
Describe the flatbread base for the Cheesy Does It.
What is a sturdy, soft-centered flatbread baked until lightly crisp at the edges while staying tender and pillowy through the middle – it has enough structure to hold the toppings without feeling dry or cracker-like?
The reason our Atomic Poppers sometimes range in spicy heat.
What is Jalapeños naturally range in intensity?
This ingredient, on this burger, is pre-tossed in this sauce and pre-portioned; it cannot be served plain without sauce.
What is the Smoked Brisket, with Carolina BBQ sauce on the Dr. BBQ?
For all Handholders, this should be asked.
What is – "Would you like to start with soup or salad today?"
When a guest orders Flank Steak on a Black Garlic Fettuccine, this should be communicated / asked.
What is always ask for temperature, repeat back description, and communicate that flank steak is plated on top of the pasta unless otherwise requested?
Flavor description of wines that pair best with a Loaded Baked Potato.
What is medium-bodied reds with soft tannin or fuller whites with restraint?
These protein substitutions are available for The Big Moo-d.
What is this is a trick question, there are no protein substitutions?
Beers that pair well with Thai Chili Wings and why.
What is Pilsner (resets palate), Blonde Ale (smooths sweetness), and West Coast IPA (echo tang and sharpens)?
These options should always be suggested as upsells for all burgers.
Upgrade to onion rings, sweet potato fries or parmesan fries, additional dipping sauces, and start with soup or salad?
Description of beer flavors that go best with Peri Peri Crunch, and at least two specific beer style examples.
What is bright, citrus-driven, and hop-forward beers that cool the spice, sharpen tang, and refresh the palate.
Example: West Coast IPA – American Wheat – Pale Ale – Sour Ale / Gose
A guest is ordering the Bangkok Quarter and is trying to choose between a Beer or Cocktail – provide pairing options.
What is...
Beer: Pilsner, American Wheat, Blonde Ale, Mexican Lager
Cocktail: Perky Pineapple, Paloma, Mother of Dragons, Peach Tart
The ingredients and build, in proper order, that make up a Loaded Baked Potato.
What is Salted Baked Potato, cut in half and filled with Garlic Butter, Mixed Cheese, Sour Cream, chopped Bacon and chopped Scallion?
Describe the Crunch Time chicken tender preparation.
What is marinated in buttermilk, coated in seasoned flour, then fried, and finished with Colton’s seasoning?
Plate, garnishing and sides for the Mozzarella Vesuivio.
What is White Skillet on napkin-lined Large White Plate, with Spoon, garnished with Fresno Chili, Chili Thread and Julienne Basil, and served with 6 slices Garlic Butter Toasted Focaccia?
Flavor profile and style examples of beer that should be avoided with The Smash?
What is heavy, dark, or roasty beers flatten the avocado’s freshness and weigh down the burger’s creamy texture?
(Porters, Stouts, or Black IPAs)
Describe the Brisket French Dip plating if no modifications are made.
What is served on a Large Gray Plate with the sandwich cut at an angle and placed at 6 o'clock, French Onion Jus in a Gray Ramekin placed center, Beer Battered Fries placed at 12 o'clock, Colton's Sauce placed to the right of the Jus and Dijon Garlic Aioli placed to the left of the Jus?
Describe the plating & garnishing for the Porcini-Crusted Ribeye, based on time ordered.
What is Sautéed Mushrooms 10–11 o'clock → Beer-Battered Fries or Loaded Baked Potato 1–2 o’clock → Ribeye 6 o'clock with the bone angled toward 12 o’clock → 2 oz Black Garlic Butter on steak → flaky Sea Salt & Chopped Parsley sprinkled over steak?
And Loaded Baked Potato is served automatically 4pm Monday–Thursday and pm Friday–Sunday. Beer Battered Fries & Colton's Sauce served all other times?
Describe the build and plating of Brown Butter Therapy.
What is reheated in the turbo oven for 2 minutes and 10 seconds until hot and jiggly, plated on a Small Gray Plate and heavily dusted with Powdered Sugar and brûléed, and served with 4 ounces Brown Butter Sauce in a Mini Gray Pitcher, on a napkin-lined Small White Plate with Spoons?
Describe the flavor of the Marinara Sauce for Cheesy Does It.
What is savory and tomato-forward with mild sweetness and gentle warmth?