This process is used to destroy bacteria in milk.
What is pasteurization?
The temperature a refrigerator should be set.
What is between 32 and 40 degrees?
Water, shelter, and clothing are these kind of needs.
What are physical needs?
This utensil is used to cut butter into flour when making a pie crust.
What is a pastry blender?
This is what you call an informal teacher or guide.
What is a mentor?
This is the most common cause of Foodborne illness.
What is bacteria?
When using a marinade before and after cooking, this is something you should never do with the brush.
What is use the same brush on raw and cooked food unless you are cleaning it well between uses?
Of shelter, a pool, healthy food, affection - the one you don't need but might want.
What is a pool?
Paring, bread, and utility are three types of this kitchen tool?
What is a knife?
This is what you call a person that controls and owns a business.
What is a proprietor?
This percentage of Foodborne illness is preventable.
What is 85%?
This is the safest place to thaw frozen meat, poultry, or seafood?
What is in the refrigerator?
When shopping you need one of these to avoid making impulse purchases.
What is a shopping list?
Green beans, sweet peas, and asparagus are part of this food group on My Plate?
What is the vegetable group?
Teachers, police, fireman, and postal workers are public sector jobs. These jobs are funded by these things citizens pay.
What are taxes?
Of weight, manufacturer, recipes, and allergens, the one that does not have to appear on a food label.
What are recipes?
This is the best method for storing dry foods and canned goods. (general temperature and light)
What is a cool, dark pantry or cupboard?
You need to have one of these when planning a party. This way you don't overspend.
What is a budget?
This is the best way to prevent kitchen accidents or fires when cooking.
What is never leave food that is cooking unattended?
These skills are associated with the ability to present information in an organized way and with a clear voice.
What are verbal communication skills?
These are three signs that the whole fish that you bought is not fresh.
What are cloudy eyes, smells fishy, and soft to the touch?
This should never be used to extinguish a grease fire.
What is water?
You need to know this to be a good comparison shopper. It is the price per ounce, pound or other unit of measure.
What is the unit price?
These are the 5 food groups on My Plate.
What are the Dairy, Grain, Protein, Fruit and Vegetable groups?
This is what an employee lacks when they are late, rude to customers, and do not wear the proper uniform.
What is professionalism?