Sauces
Sides
Proteins
Mission History
Miscellaneous
100

Sweet and Smokey

Memphis Belle

100

Our bestselling seasonal sweet is:

Peggy's Peach Cobbler

100

Describe moist vs lean brisket

Moist: More fat, juicy

Lean: Less fat


100

What year did OUR store open?

2019

100

Our white cups support which charity?

Wreaths Across America

200

Bold and Spicy

Bay-B-Que

200

Maggie's Mac N Cheese is made with how many types of cheese?

200

What soda do we wrap our ribs with?

DR PEPPER

200

How did Captain Eric pass away?

Heart Attack

200

Our brisket is ___ Inspired

Texas

300

Baja Bold replaced what sauce?

Nashville Hot

300

What vegetables are in our Garden Greens salad?

Purple cabbage, carrots, cucumbers, tomatoes, and iceberg lettuce

300

What city/state is our sauage produced in?

Ponder Texas

300

When was Mission BBQ founded?

September 11th, 2011

300

What is our Teammate Empowerment Pledge?

You are trusted and empowered to use your good judgement to do whatever you feel you need to do to serve and take care of our people. Our people are teammates, customers, community and country (in that order)

400

South Carolina Zing is a mixture of these 2 sauces:

Georgiahh Mustard and Tupelo Honey Heat

400

Describe our baked beans

Homemade, double smoked with chunks of brisket

400

What sauce do we use for our chopped brisket?

KC Classic and Smoky Mountain

400

Bill Kraus was a marketing executive for what company?

Under Armour

400

What is the main ingredient in Kitchen Sink Rub?

Brown Sugar

500

What is Friday's sauce of the day 

KC Classic 

500

How many times do we wash our fresh cur fries?

6-8 times or until the water runs clear

500

Darn Good

Turkey!

500

Which protein was added to our menu against the wishes of Paul Sattler (VP)?

Smoked Salmon

500

Where did Sunday Rub come from?

3 mason jars in Newt's kitchen