Allergens
Name 4 bulk items that contains nuts (all nut bulk does not count, ex: cashew, almond, pistachios, walnuts)?
1. Dark Chocolate Berry Mix
2. California Mix
3. Sweet Caroline
4. Sriracha Cashew
What does PPE stand for?
Personal Protective Equiptment
When and what time do you do your temperatures?
First thing when coming into your kitchen (5AM).
Should all bulk scoops have labels?
Yes, all bulk needs a p-touch label on scoop.
Give us the exact deadlines for: Fruit & Dairy/Dayport and Snacks/Bulk & Drinks
Fruit & Dairy/Dayport: 7AM
Snacks/Bulk & Drinks: 9AM
When should you fill your allergen checklist, why do we use this checklist?
First thing in the morning, after your temps.
We use this checklist to prevent any bulk from being cross contaminated.
Where is the appropriate location to store your chemicals?
In your storage room away from any food or on bottom shelf in storage.
Who is responsible for the sanitation of paring knives? How many times in the day do we wash and sanitize our paring knives, cutting board & colander?
You are, and 3x a day.
How should the scoop be facing inside the cambro?
Facing down, with the handle up.
What does FIFO stand for? When should we use FIFO in the MK.
First In First Out, Always!!!
Give us 4 times you should use your plastic gloves?
1. While doing cereal
2. Refilling coffee
3. While stocking fruit
4. While re-stocking all bulk items
When do we use our ninja gloves?
When handling box cutters, opening boxes, handling pallets, handling heavy items, pushing your cart or dolly.
Give us at-least 5 safety words.
1. coming out, 2. corner, 3. hot, 4. sharp knives, 5. behind, 6. coming through, 7. heavy, 8. coming in
Using your body, show us where the strike zone is?
Under shoulders, above the knees.
What should we do if we receive an item with out an expiration date?
Do not place out, communicate with manager, record waste.
3 requirements that all bulk cambros must have?
1. Cambro label on outside
2. P-touched scoop
3. Allergens needs to be separated from non-allergen
Give us 4 PPE's that you are currently using now?
Non-slip shoes, ninja gloves, MK uniform, Box cutter, Badge, Hair tie
By what time should all expired product be removed from MK?
First thing or by 7AM
How many days is the bulk inside the cambro considered fresh?
30 days
How many times in a week do we deep clean our machines?
Once a week
Give us 5 specific allergens from your allergen sheet in your MK storage?
1. Tree nuts
2. Milk
3. Eggs
4. Soy
5. Gluten
What is the website we refer to users when they try and suggest a new item for the MK.
Go/MKSuggest
What do we do when we first start doing a cleaning cycle on a machine?
Put the cleaning cycle sign on machine to indicate its undergoing a cleaning process.
Name all 8 postings in your storage room.
1. Allergens
2. Sick Policy
3. Run Hide Fight
4. Rules of Workplace
5. Par Levels
6. Julian Calendar
7. MOD
8. Escalation Chart
What is google securities phone #?
650-253-5353