Definitions
Living or Nonliving?
Time to Eat
Food Chain
Water Cycle
100

The study of the interactions between living and nonliving things.

Ecology

100

We always need a critical ______ between living and nonliving factors.

Balance

100

Organisms that break down the dead remains of other organisms.

Decomposers

100

Pyramid-shaped diagrams that show the amount of energy or matter at each trophic level in an ecosystem.

Ecological pyramid

100

Where does most of the water vapor in the air come from?

Evaporation from the oceans

200

The sum of all of Earth’s ecosystems in land, water, or air.

Biosphere

200

Any living part of an environment.

Biotic factors

200

An organism that eats producers. And would this be a carnivore or herbivore?

Primary consumer

Herbivore

200

A measure of the total amount of living tissue of organisms within a trophic level in an ecosystem.


Biomass

200

What are three possible "fates" for water that falls on land as precipitation?

--evaporate from land

--be absorbed through plant roots

--evaporate from leaves of plants (transpiration)

--flow back to sea, lake, or river as surface runoff,

--be absorbed by soil and become part of groundwater. 

300

A group of populations living and interacting in the same area.

Community

300

The nonliving physical and chemical conditions affecting organisms.

Abiotic factors
300

An organism that eats primary consumers.

Secondary consumer

300

Approximately how much energy is lost going from one step of the food pyramid to the next? (for instance, from plants to primary consumers)? 90%, 50%, or 30%?


90%

300

Name two types of precipitation

Rain, snow, hail, sleet

400

An association of living organisms and their physical environment.

Ecosystem

400

What does reproductively isolated mean?

Reproductively isolated means that certain organisms cannot reproduce with these other organisms.

400

What is a quaternary consumer?

An organism that eats tertiary consumers.

400

Why do apex predators have no further predators?

The original producers can only support 3-4 trophic levels; beyond that, there is not enough energy to support another level of consumption.

400

What holds more water vapor: warm air or cool air?

Warm air

500

A unit of one or more populations of individuals that can reproduce under normal conditions, produce fertile offspring, and are reproductively isolated from other such units.

Species

500

Name three possible abiotic factors in an ecosystem

sunlight, water, temperature, soil, wind, fire, hurricanes, droughts, floods,

500

What are producers?

Organisms that produce their own food.

500

What are 2 reasons why energy is lost each time you move up a trophic level in an ecosystem?

--The eating organism must support its life functions; energy is lost as heat

--waste

--only a small portion of food is used for growth (manufacture of new biomass)

--Organisms don’t eat the entire other organism (bones, fur, etc.) so this energy is lost. 


500

Why does water on earth never get used up?

Water that evaporates from the oceans is eventually replenished through streams and rivers, as well as precipitation over the ocean.