Say Yes!
Relay...the information
Good Eats
It's 5 o' clock somewhere
Let's talk time
100

What should always be on the left side of the uniform?

Nametag

100

How many rooms does Universal's Aventura Hotel have?

600 rooms

100

What other Food and Beverage options do we have for our guests?

Urban Pantry

Starbucks

Bar Sol

Bar Ventura


100

Give 2 examples of upselling an Old Fashioned?

Woodford Reserve

Whistle Pig

Buffalo Trace

100

What is the proper call out procedure?

2 hours before the start time of your shift

200

What should you say to a guest request?

Yes!

200

What is the proper procedure for lost and found?

Take item to security

Give item to your manager

Call *111 to have it picked up

200

Upsell 1 menu item

Add protein to a salad


Offer more than 1 appetizer to share

200

Name 4 wine varietals

Cabernet

Chardonnay

Pinot Noir

Moscato

Malbec

Red Blend

Sauvignon Blanc

Merlot

200

After the check is presented, when do I return to the table to look for payment?

Within 3 minutes

300

Explain the process of presenting the guests check

Clean check presented with a Logoed pen on the table when requested. Guest is not rushed.

Use the guest name

Thank the Guest 

Provide a fond farewell

300

What amenities can Relay deliver?

Small amenities like: toothbrush and toothpaste

300

Explain how we handle a guest with an allergy

Review the menu

Notify the chef

Note the check

Follow up

300

What are the 4 acceptable forms of ID?

Driver's license with picture

US State Issued ID

Passport- Domestic or Foreign

US Military ID

300

What should happen within 2 minutes of the guest sitting at the bar or table?

They should be greeted.

400

What do you do within 10 feet?

Smile and make eye contact.

400

Explain the following Met Form: Monitor and Maintain Tables.

 If more than one team member present, Team members assigned to POS terminal and maintain physical distancing from other Team members. Team members do not appear to be gathered in a group, facing each other and conversing socially.

 * As server walks through area, s/he visually scans tables, performing duties, as needed, allowing for eye contact, and noticing if any guest need assistance. * When with another guest, any guest motioning for assistance acknowledged and assured that you will be right with them. * Paper and debris cleared as needed, including used sugar/sweetener packs. Empty bottles, glasses, cans removed quickly. * Guest needs anticipated. Guest does not feel interrupted. All guests appear to be receiving equally attentive service.

400

What can we do to surprise and delight our guests?

Drink

Dessert

Send Relay to the room with an amenity

acknowledge the celebration

400

Name 4 signs of intoxication

Slurred Speech

Staggering

Loud

Drowsiness

Clumsiness

Impaired Judgment

400

Within 5 minutes of taking the order, the guest should receive what?

Their drink

500

What should always be used during a guest interaction?

The Guest last name.

500

How many steps is Aventura from Volcano Bay?

32 steps

500

What is the first thing you do when starting a check?

Name it

500

How many drinks can we serve per ID?

1 drink per person per ID

500

How valuable is the guest time?

Priceless