Dysphagia Diets
Parental vs Enteral
Fluids
Intake vs Output
Kidneys
100

Any form of consumption that is impacted by difficulty swallowing or eating/drinking by mouth.

What is dysphagia?

100

This is provided to patients who cannot swallow or safely swallow at all. Food is given through the nasal cavity most often.

What is tube feeding?

100

The most abundant and most important molecule in the human body.

What is water?

100

This organ is responsible for processing most of the body's fluid intake/output.

What are the kidneys?

100

When the body does not have enough fluids to function properly or survive.

What is dehydration?

200

A diet often provided to someone who has dysphagia, but has a functioning GI tract. It is meant to make swallowing food easier and pose a lesser risk to aspiration.

What is a puree diet?

200

The best tool/scan to ensure that tubes and IVs are placed correctly for both enteral and parenteral feedings.

What is an Xray?

200

1.5 L needed for 1 kCal of energy

How much water is needed by the body?

200

Some examples of ______ that are important to consider when calculating fluid intake are soups, jello, broths, and gravies.

What is liquid food?

200

When the kidneys fail to filter water and blood and cannot produce urine to eliminate waste.

What is renal failure?

300

A diet often provided to diabetics, in which their blood sugar can fluctuate quickly. This helps control their blood sugar, and prevents it from dropping too fast.

What is consistent carb diet?

300

The diet someone needs if they cannot or should not digest food in their GI tract.

What is a TPN diet?

300

Interstitial, intravenous, lymph, transcellular, and organ fluid

What are some fluids found outside of the cellular space?

300

This can result from a person not outputting as much fluids as they are intaking.

What is edema/swelling?

300

This mineral is often the cause of fluid retention when consumed in excess.

What is sodium?

400

A diet provided to someone who needs to have no food in their stomach and intestines, often when a colonoscopy is being performed soon.

What is a clear liquid diet?

400

When food moves into the small intestine too fast. Can cause severe pain/cramps, tachycardia, and flushing.

What is dumping syndrome?

400

______ have the most water, men and women do not need this much water as they age.

What are children/infants?

400

Urination, feces, vomiting, and perspiration are all example of ______.

What is fluid output?

400
The area of the kidney where most hormone activity occurs to regulate fluids.

What is the adrenal cortex?

500

A diet that restricts nothing to be consumed by mouth, or orally.

What is an NPO diet?

500

When a person's GI tract is not functioning at all, food can be given through an IV into their blood.

What is parenteral intake?

500

Apple juice, ginger ale, jello, water/ice are examples of this type of liquid.

What is a clear liquid?

500

This number should be essentially equal to the amount of output a person makes.

What is fluid intake?

500

The enzymes that are responsible for fluid retention and regulating blood pressure. They're produced by the kidney and liver.

What are renin, angiotensin, ADH, and vasopressin?