Plants
GMO facts
Stats.
History
100

What main genetic traits do GMO corn contain?

Herbicide resistance 

Pest resistance

100

How are GMO's created

Natural: Cross breeding

Artificial: Gene Splicing/ micro injection

100

What percentage of crops does Monsanto account for in the USA

40% of americas crop land

100
When were GM foods first put on the market?
What is the eary 1990's
200

Name two controversies for genetically modified plants.

-Can cause widespread crop failure

-Foods are not labeled to show if plants are genetically engineered.

-Can cause ecosystem disruptions

-Ethical concerns

200

What is Genetically Modified Organisms?

Organisms in which the genetic material (DNA) has been altered 

200

Name the country that is accountable for about 2/3 of the GM crops planted.

What is United States.

200

Around what year was the non-GMO label created?

2010

300

Name two benefits for GM plants.

Enhanced taste and quality                          Reduced maturation time                           Increased nutrients yields and stress tolerance Improved resistance to disease pests and herbicides, New products and growing techniques.

300

Before current GMO's existed, how did scientists modify plants?

Radiation 

300

What percentage of Americans are food insecure

12%

300

What was the first GM plant approved for commercial production and consumption?

The FlavrSavr Tomato 1992

400

What is the oldest, most evolved natural GMO in the Americas?

Corn

400

What did Hebrew University scientists breed out of chickens to cut expense and time in manufacturing?

Feathers

400

Approximately how much of processed foods found in US supermarkets have genetically modified ingredients?

What is seventy percent (70%)

400

First GM animal?

Mouse 1974 by Rudolf Jaenisch

500

Name one of most popular genetically modified crops in the USA?

Soybean, cotton, rapeseed papaya, potato

500

Modified foods must only be labeled as GMO if.....

only if the modification could cause an allergic reaction

500

Around what percent of wheat growing land is at risk of severe drought

60%

500

In 1972 what antibiotic was the first GM bacteria resistant to?

Kanamycin