Babylon Micro-Farm
Recycle
Sustainability 101
Random 101
Local Vendors
100

After being grown, what happens to items such as lettuces, leafy greens, and herbs in the Dining Commons

What is incorporation into dishes as ingredients or garnishes in the Dining Commons

100

How much waste does Nazareth University's dining commons compost, both pre-consumer and post-consumer

What is 100%

100

What practice does Nazareth University implement in its dining areas to reduce food and beverage waste, as well as save water and energy

What is trayless dining

100

In Nazareth University's dining facilities, what color container is used to get food to go

What is a green container

100

What local vendor supplies ice-cream in the dining hall

What is Hershey’s Ice Cream or Pittsford Dairy 

200

Which herb have we grown and incorporated into dishes in the Dining Commons

What is basil

200

Nazareth University recycles a variety of materials on campus. Name one type of material that is recycled by Nazareth's dining areas

What is cardboard, glass, steel, aluminum, paper, plastic, or e-waste

200

At the end of each semester,  what do we do with surplus food products from its dining facilities  

What is donate them to local shelters at the end of each semester.

200

The dining commons is a _________ Certified Restaurant & Dining Facility

Green

200

What local vendor supplies coffee in the dining hall

What is Inkwater coffee 

300

Name one type of lettuce grown in the micro-farm

What is romaine or iceberg lettuce

300

How does Nazareth University reduce greenhouse gas emissions and improve soil health through its dining practices  

What is composting food waste

300

How does the use of trayless dining contribute to energy savings

What is reducing the amount of water and detergents needed to wash trays

300

Where can you find straws in the dining commons?

What is nowhere. 

300

What local vendor supplies bagels in the dining hall

What is SoHo Bagels  

400

Which news outlet did a story on the Babylon Micro-Farm?

What is Spectrum News

400

Nazareth University's Dining Commons uses Xpress Nap Dispensers to save energy and reduce waste. What material are these dispensers made of  

What is 100% recycled paper

400

What Sustainability events do we have each semester?

Plant Based Freakshakes, Plant Based takeover in partnership with the Humane Society

400
How can you purchase a green container?

What is Front desk at Dining Commons

400

What local vendor supplies yogurt in the dining hall

What is Chobani Yogurt  

500

What is the purpose of the Babylon Micro-Farm?

What is to increase sustainable food sourcing and engagement while creating unique culinary experiences

500

Nazareth University recycles its cooking oil into a renewable fuel source. What is this recycled cooking oil converted into

What is biodiesel

500

What percentage of Nazareth University's purchases come from vendors in the Rochester and Finger Lakes region of New York State

What is 30%

500

When does Phil use fresh ingredients?

What is everyday!

500

What local vendor supplies donuts in the dining hall

What is Donuts Delight