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A client with mania is busy investigating the unit and overseeing the activities of others. She is unable to finish her dinner. To help her maintain sufficient nourishment, the nurse should:
A. Serve high- calorie foods she can carry with her.
B. Encourage her appetite by sending out for her favorite foods.
C. Serve her small, attractively arranged portions
D. Allow her in the unit kitchen for extra food whenever she pleases.
What is serve high-calorie foods she can carry with her.