Desi Movies
Desi Cricket
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100

To do

To Do

100

Who is considered the greatest pace bowler and fast-bowling all-rounder produced by India?

Kapil Dev

100

Lord Krishna loved this ingredient, and often used to steal it from gopis/milkmaids

Makhan/Butter

100

 In this film, the dialogue "Kitne aadmi thhe?" became legendary among fans.


Sholay

200

This modern epic, known for its massive scale and visual effects, follows a warrior's quest for his mother's kingdom.

Bahubali

200

How many times has India won the ODI cricket World Cup?

Three

200

This ancient system of medicine deeply influenced Indian food during the Vedic period, emphasizing balance and harmony

Ayurveda

200

"Main apni favorite hoon"


Jab We Met

300

In 326 BCE, this Macedonian ruler invaded northwestern India

Alexander The Great

300

Which Indian cricketer scored the highest runs in the Twenty20 World Cup?

Gautam Gambhir

300

This cooking technique, introduced during the Mughal era, involves slow cooking in a sealed pot to enhance flavors.

Dum Pukht

300

 "Bade bade deshon mein aisi choti choti baatein hoti rehti hain." Which film features this famous line?


Dilwale Dulhania Le Jayenge

400

The common belief is that if anyone dies in this city they attain salvation and freedom from the cycle of birth and rebirth. The city is located in the middle-Ganges valley in the southeastern part of the state of Uttar Pradesh

Varanasi

400

Who was the first ODI captain of the Indian cricket team?

Ajit Wadekar

400

This 16th-century Portuguese-introduced fruit became so integral to Indian cuisine that it's now considered indigenous by many.

Mango

400

"Thappad se darr nahi lagta sahib.. pyaar se lagta hai." Which movie had this iconic line?


Dabangg

500

This empire, established around 78 CE, started its own calendar year. India today uses this calendar, also known as the Saka calendar, as its official civil calendar.

Kushan Empire

500

Who was the first recipient of the C.K. Nayudu award established by the BCCI?

Lala Amarnath

500

This traditional Kashmiri multi-course meal, typically consisting of 36 dishes, is prepared by skilled chefs known as Wazas and is served on large copper platters called tramis.

Wazwan
500

"Kahin pe pahunchne ke liye kahin se nikalna bahut zaroori hota hai." This quote is from which popular movie?


Yeh Jawaani Hai Deewani