What typically goes into a Sachet d'Épices
Thyme, Peppercorns, Parsley stems, Bay leaf, garlic clove (sometimes)
What are the three types of custards?
Stirred, Baked, Boiled
What is a quick bread?
A quick bread is a type of bread that is quick to make because baking soda or baking powder rather than yeast
Why are heat detectors better than smoke detectors
Because heat detectors can detect a fire even though there is no smoke from the fire
What does NMFS stand for, and what do they do?
The National Marine Fisheries Service inspects all fish and shellfish that are processed for sale
What is in a white mirepoix?
What is Choux paste?
Choux Paste is a versatile dough or batter mainly used in pastries like eclairs and cream puffs.
What is creaming?
Creaming is a mixing method in which fat and sugar are combined vigorously to incorporate air
What kind of extinguisher do you use for deep fat fryers?
Class K extinguisher
Which one of these fish is a fatty, round fish? Haddock, Pompano, Red Snapper, or Vermillion Snapper?
Pompano!!!!!!!
What are the 5 types of stocks?
Brown Stock, White stock, Fish Fumet, Shellfish stock, Vegetable Stock
When cooking a fruit filling, what do you thicken the released liquid with?
You thicken the released liquids from the fruit with a cornstarch slurry
What is a sugar glaze?
A sugar glaze is a thin liquid made by dissolving sugar in water
What is the PASS system when using a fire extinguisher
Pull the pin
Aim low at the base of the fire
Squeeze the trigger
Sweep from side to side
Mollusks and Crustaceans
What is a coulis (koo-Lee)?
It is a thick pureed sauce usually made from vegetables or fruits.
What 2 ingredients are needed to make German buttercream?
Butter and vanilla pastry cream(or custard)
What is the difference between a scone and a biscuit?
The main difference is that scones are sweetened and biscuits are not; also, scones can have fruit or nuts in them.
How does the Environmental Protection Agency (EPA) regulate workplace safety?
By requiring food service operations to track any chemicals that pose a risk to health.
Where are the belly and pin bones found in a fish?
Bell bones are found along the thinner edge of the fillet, while Pin bones are found in the middle of the fillet
A mousseline Sauce is a derived sauce from what mother sauce?
Hollandaise sauce
What three types of pastry dough are used for pies and tarts?
Cookie dough, flaky dough, and crumbly dough
What dough method is used to make Biscuits, scones, and soda bread?
The Rubbed Dough Method
What does MSDS stand for when talking about safety in a kitchen and chemicals?
Material Safety Data Sheet
What type of fish lives in both freshwater and saltwater?
This is known as an anadromous fish