1
2
3
4
5
100

Nutrients are broken up into ___ categories.

6

100

Needed for healthy teeth, gums and bones; helps heal wounds and fight infection. Oranges are examples.

Vitamin C

100

How many cups of fruit should you eat a day?

2

100

Food born illness can be caused by letting food get too hot or sitting out at room temperature for long periods of time.

True

100

Food allergies generally develop early in life but can develop at any age.

True

200

Nutrients that help regulate body functions and fight infections.

Vitamins

200

Promotes strong bones and teeth and the absorption of calcium. Milk is an example

Vitamin D

200

A disorder where a person starves themselves or doesn't eat to stay slim.

Anorexia

200

If you have diabetes, you should avoid which of the following foods?

Regular Soda

200

Eggs are an example of what?

Protein

300

Sugars and starches contained in foods. Your primary energy source.

Carbohydrates

300

Needed for a healthy nervous system. Poultry, eggs, meat, fish are examples.

Vitamin B

300

Substances added to a food to produce a desired effect.

Food Additives

300

Which category is at the top of the food pyramid?

Fats and Oils

300

Which food type is on the bottom of the new food pyramid

Vegetables

400

Nutrients found in animal tissue and plant oils.

Fats

400

Promotes healthy skin and normal vision. Dark green leaf vegetables are examples

Vitamin A

400

A disorder in which a person eats large amounts of food and then vomits.

Bulimia

400

Which food type is healthier?

Broiled

400

If you are going to play a big soccer game after school what food type is most beneficial for you to eat before the game

Carbohydrates

500

Nutrients that are the building blocks your body needs for growth.

Proteins

500

Sugar is ________ carbohydrate.

Simple

500

Fats that are usually solid at room temperature. Meat and butter are examples.

Saturated

500

The waxy, fat-like substance that the body uses to build cells and make other substances.

Cholesterol

500

People who eat lots of whole grains, fruits, vegetables, low fat dairy products, fish and poultry have less what?

Heart Disease