Table Etiquette
Abbreviations
Equipment
100

The traditional thing to do after everyone is done eating at the table

What is clean up after yourself

100

The abbreviation for Pound

What is lb

100

The tool used to shred up ingredients 

What is Grater

200

The way everyone wants to eat at a table

What is chewing with your mouth close

200

The abbreviation for Ounce

What is Oz

200

The tool used to cool down food

What is Cooling Rack
300

The speed of which you eat your food

What is pace yourself with fellow diners

300

The abbreviation for Quartz

What is qt

300

The tool used to flip food

What is Spatula

400

The way people pass the food at the table

What is to the right/counterclockwise

400

The abbreviation for Tablespoon

What is Tbsp

400

The tool used to measure solids/dry ingredients 

What is Dry measuring cup

500

The thing that aggravates a lot of people while sitting at a table

What is having your arms on/off the table

500

The abbreviation for Pint

What is PT

500

The tool used to measure Liquid Ingredients 

What is Liquid measuring cup