Where is E. Coli found
What is world wide/ not Antarctica
what is the modern food diagram called
Food pyramid
What is contamination
What is chemical, physical, and/or biological material in our food or food environment
What are symptoms of Salmonella?
Diarrhea, fevers, and Chill symptoms.
How to control Hepatitis
Personal hygiene, no RTE foods, and shellfish
What animal spreads E. Coli the most
What are cattle and sheep
Why is the food pyramid better than myPlate
It shows the use of exercise and has better food qulity
What do pathogens need to survive
FAT TOM, or Food, Acidity, Time, Temperature, Oxygen, and Moisture
What is Salmonella
A type of food poisoning
How many types of Hepatitis are there
7 types
What are the symptoms of E. Coli
What is vomiting, nausea, abdominal cramps, bloody diarrhea
What are the five food groups
Fruits, vegetables, dairy, grains, and protein
What does FIFO stand for
What is First In First Out
What food sources can you get Salmonella from
Meat, poultry, and eggs
What are symptoms of Hepatitis
Fever, weakness, nausea, abdominal pain, jaundice
Where was the first recorded E. Coli outbreak
What is McDonalds
Who requires the nutrition label
The U.S Food and Drug Administration
What temperatures do pathogens rapidly multiply
What is 41-135 degrees Fahrenheit
What is the scientific name for Typhoid
Styphi
What is Jaundice
when your liver fails and you turn yellow
What are the different forms of E. Coli
What is EHEC, UTEC, and STEC
What is on the nutrition label
Serving size, calories, sugar, protein, and fiber
What are the different types of FOOD pathogens
What is bacteria, viruses, parasites, and fungi
What is caused by Salmonella
Typhoid
When getting Hepatitis what is the temperature of water you have to wash your hands in
100 degrees Fahrenheit