Food Groups
Nutrients
Food/Nutrients
Kitchen/Body
Random
100

This food group contains carrots, broccoli, and spinach, which are known for their vitamins and minerals. 

What are vegetables? 

100

This macronutrient is the body's main source of energy and can be found in foods like bread, pasta, and fruit.

What are carbohydrates? 

100

These two dietary guidelines have been used to promote balanced eating habits. 

What is My Plate vs. My Pyramid?

100

Wiping up spills immediately, cleaning up after yourself, and using hotpads when handling hot pots and pans are all examples of this. 

What is kitchen safety? 

100

This includes trends, social media, and friends' choices. all affecting what we eat. 

What is peer and societal influences on food? 

200

This food group includes tropical varieties like mangos, pineapples, and papayas. 

What is fruit? 

200

Avocados and nuts are goos sources of these. 

What are fats?

200

When you choose a healthier salad at McDonald's compared to the Quarter Pounder. 

What is Eat This! Not that? 

200

Using cups for dry ingredients like flour and sugar and tablespoons for ingredients like baking soda and salt. 

What is measuring? 

200

These processes, such as pickling, jamming, smoking and dehydrating help prevent spoilage and maintain food safety.  

What is food preservation? 

300

This group is essential for bone health and provides important nutrients like vitamin D and protein. 

What is dairy?

300

These organic compounds are essential for human health but only needed in small amounts.

What are vitamins?

300

This is essential for regulating body temperature . 

What is water?

300

Getting enough sleep to boost your mood, focus, and overall well-being. 

What is sleep health? 

300

Foods like applesauce, carrot sticks, apple juice, fruits, popcorn, and milk are all in this category of menu.  

What is a preschool menu? 

400

This category of food can be processed into flour and is used to make bread, pasta, and cereals. 

What are grains? 

400

Calcium and iron are examples of these inorganic substances needed by the body. 

What are minerals?

400

This gives you information on serving sizes, calories, and nutrients. 

What is a food label? 

400

One technique of this involves cutting food in a rocking motion into uniform, small pieces. 

What is knife safety? 

400
From back in time when salting and fermentation were used to preserve foods all the way to modern refrigeration techniques. 

What is food preservation history? 

500

This nutrient is made up of amino acids and is crucial for muscle growth and maintenance.

What is protein?

500

This nutrient is made up of amino acids and plays a crucial role in muscle development and immune function. 

What are proteins? 

500

Keeping hot foods hot and cold foods cold to practice this. 

What is food safety?

500

Nutrients are absorbed into the bloodstream by this process. 

What is the digestive system? 

500
From folate in pregnancy to calcium in old age, this are of study explores how nutritional needs vary across different stages of existence. 

What is the nutrition life cycle?