FOOD FACTS
Milk Matters
FRUITS & VEGETABLES
100

This vegetable, often served mashed, has lots of Vitamin C. Potato, Squash, Onion


What is a potato?

100

Kids need at least this many servings from the milk group each day. 1,2,3

What is 3?

100

This fruit with a yellow peel is high in potassium and is the most popular fruit in the U.S. Mango, banana or golden delicious apple

What is the banana?

200

Although often considered a vegetable, this food is actually a fruit. Lettuce, cucumber or tomato

What is a tomato?

200

Milk contains this mineral that helps build strong bones and teeth.

What is Calcium?

200

There are many varieties of this white vegetable including shitake and portobello. potato, mushroom, onion

What is a mushroom?

300

Drying grapes for several days will give you this fruit. Prune raisin or craisin

What is a raisin?

300

This vitamin found in milk helps maintain skin and vision and also helps regulate the immune system.

A,E, K

What is Vitamin A?

300

This purple vegetable, often used to make a popular Italian dish, is important for healthy aging. potato, eggplant, onion

What is eggplant?

400

This is the limit of sodium (salt) we should aim to stay under in a day? 1 tablespoon, 2 teaspoons or one teaspoon?

What is one teaspoon?

400

Fat-Free milk is usually called this on the carton. whole, not fattening, skim

What is skim milk?

400

This is another name for dried plums. Raisins, prunes, plumsians

What is a prune?

500

This food in the milk group contains live cultures and can be brought whipped, mixed with fruit, or frozen. Milk, yogurt, cream cheese

What is yogurt?

500

This type of milk is preferred since it is lowest in sugar? chocolate, skim, strawberry

What is Skim?

500

This green vegetable, often eaten raw on salads, contains high amounts of Vitamin C. Cucumber, tomato or broccoli

What is broccoli?