Carbohydrates
Meal Timing
Hydration
Proteins
Fats
100

Give an example of a carbohydrate

Bread, bagels, pasta, rice, oats, quinoa, fruits, fruit juices, cereals, potatoes, peas and other starchy vegetables, dairy, sports drinks

100

What macronutrient(s) should be prioritized BEFORE training or competing?

Carbohydrates

100

A condition, characterized by fatigue, dizziness, and decreased performance, results from insufficient fluid intake

Dehydration

100

Give an example of a protein food:

Egg white, whey protein, chicken breast, canned tuna, light turkey meat, cod, greek yogurt, pork loin, lean beef, non-fat or low-fat cheese or cottage cheese, tofu, reduced-fat milk

100

Give an example of a healthy fat:

avocado, nuts and nut butters, fatty fish, and olive, avocado, and vegetable oils

200

What is the primary role of carbohydrates in an athlete's diet?

Providing energy

200

What macronutrient(s) should be prioritized AFTER training or competing?

Protein + Carbohydrates

200

This type of drink is often recommended for endurance athletes to replenish both fluids and electrolytes during prolonged exercise.

Sports drinks

200

Protein is for muscle _____ & ______

Repair & Recovery
200
Give an example of an unhealthy fat:

red meats, processed meats, coconut and palm oils, processed snacks

300

True or False: Carbohydrates are only necessary for athletes BEFORE training or competition.

False - Carbohydrates in combination with protein is necessary after training or competing to help replenish glycogen stores in the body.

300

What do you think?

Couple of large meals throughout the day

OR

Several small, frequent meals throughout the day

Several small, frequent meals throughout the day

300

If you are _____, then you are already dehydrated!

thirsty

300

How should protein be distributed throughout the day for optimal muscle growth and recovery?

a) All in one meal
b) Spread evenly across all meals
c) Mostly before bed
d) Only after workouts


b) Spread evenly across all meals
Consuming protein throughout the day ensures constant muscle protein synthesis and supports recovery and growth.



300

Fats provide the most energy per gram. How many calories per gram does fat provide?

9 cal/g

400

What percent of daily calories should come from carbohydrates

45-65%

400

How many grams of carbohydrates should you consume 1 hour prior to competing to top off your carbohydrate stores?

25-30g

400

What is the most common reason for muscle cramps?

FATIGUE

400

Complete the phrase: Can have _______ with _______ but can’t have _______ without ________.

Can have recovery with adaptation but can’t have adaption without recovery.

400

When should you avoid high-fat foods/high-fat meals?

Prior to competition/training