Digestion
Myth or Fact
Micronutrients
Macronutrients
Random!
100

This is where the process of digestion begins.

The mouth

100

Myth or Fact: Your skin will turn orange if you eat too many carrots.

Fact. Excess beta-carotene will enter the bloodstream and be stored under the skin, thus giving it a yellow, orange, or golden tint.

100

This macronutrient helps the body absorb vitamins A, D, E, and K

Fat

100

Average amount of the daily diet that fat is recommended (% range)

25-35% average daily intake

100

A nutrient that may be lacking in vegetarian or vegan lifestyles

Iron, vitamin B12, calcium, vitamin D, complete proteins

200

This organ adds acid, enzymes, and fluid while also churning and mixing foods

The stomach

200

Myth or Fact: Sunny D got its name because it contains your daily requirement of Vitamin D

Myth. Sunny D stands for Sunny Delight.

200

The skin makes this vitamin when exposed to ultraviolet rays from the sun

Vitamin D

200

Average amount of the daily diet that carbohydrate is recommended to be (% range)

45-65% average daily intake

200

What is the difference between a food allergy and a food intolerance?

Immune system response

300

Most absorption takes place in what organ?

The small intestines

300

Myth or Fact: Tears of joy and tears of sadness look different under the microscope when compared to tears from chopping an onion.

Fact

300

True or False: The body cannot store B vitamins or vitamin C because any extra is lost through urine

True

300

Average amount of the daily diet that protein is recommended to be (% range)

10-35% average daily intake

300

This mineral is commonly added to table salt and is important in the production of thyroid hormones

Iodine

400

The name for the millions of finger-like structures that absorb nutrients in the small intestine.

Villi and microvilli

400

Myth or Fact: All humans are born craving sugar.

Fact

400

This vitamin is found in green leafy vegetables, broccoli, and soybeans and helps blood clot

Vitamin K

400

Define essential amino acid

Amino acid that needs to be obtained through the diet; the human body cannot produce on its own

400

Fats support increased feelings of fullness and satiety for what reason

Slowed stomach emptying; mouthfeel; cravings

500

Carbohydrates are stored as _____in the muscle and liver

Glycogen

500

Myth or Fact: Doing sit-ups burns abdominal fat.

Myth

500

What vitamin aids the absorption and utilization of calcium?

Vitamin D

500

The main energy source for the brain, central nervous system, and red blood cells (monosaccharide)

Glucose

500

Plant-based sources of iron are not as easily absorbed in the body. What types of foods can help aid absorption?

Vitamin C containing foods (citrus (grapefruit, orange), bananas, broccoli, strawberries, tropical fruits, cabbage, etc)