Macro Nutrients
Micro Nutrients
Healthy Eating Habits
Dietary Guidelines
Good Sources
100

What is the body's primary source of energy and can be found in foods like bread and pasta?

Carbs

100

 This vitamin is essential for immune function and can be found in citrus fruits.

Vitamin C

100

This food group should make up the majority of your plate, according to the USDA’s MyPlate guidelines.

Veggies

100

The Dietary Guidelines suggest that this type of fat should be consumed in moderation or replaced with healthier fats.

Saturated fats

100

This fruit is known for being high in potassium

Bananas

200

This macronutrient is crucial for building and repairing tissues and can be found in meat, eggs, and beans.

Protien

200

This mineral is important for bone health and can be found in dairy.

Calcium

200

This is the recommended daily intake of water, in ounces, for an average adult.

64 ounces

200

This U.S. government guideline recommends at least this many minutes of physical activity per week.

150 mins

200

 This green leafy vegetable is high in Vitamin K and can be used in salads or as a garnish.

Kale

300

These fats are considered "bad fats" and can increase the risk of heart disease.

Trans Fats

300

 This vitamin can help vision and can be found in carrots and sweet potatoes.

 Vitamin A

300

 This type of diet emphasizes fruits, vegetables, whole grains, and lean proteins while limiting processed foods and sugar.

Balanced Diet
300

This nutrient is recommended to be limited to no more than 10% of total daily calories.

added sugars

300

Give 3 examples of good sources of protein

lean meats, fish, eggs, dairy products, etc.

400

This macronutrient is essential for energy storage and insulation in the body and can be found in foods like avocados and nuts.

Fats

400

This vitamin helps the body absorb calcium and can be obtained through sunlight

Vitamin D

400

What is a type of food that should be avoided in a healthy diet. 

Excess sugar

400

The USDA’s MyPlate divides your plate into this many sections to guide healthy eating.


5 sections

400

This legume is a good source of plant-based protein and is often used in vegetarian dishes.

Lentils

500

This type of carbohydrate is not digested by the body and helps with digestion.

Fiber

500

This mineral is necessary for oxygen transport in the blood and is found in red meat and spinach

Iron

500

What types of foods are crucial to a healthy diet?

Whole foods. Variety or veggies, carbs, fruits, etc.

500

What are the 5 sections of the myPlate?

vegetables, fruits, grains, proteins, and dairy

500

Where can you get healthy foods in MOCO?

Manna Food Center

https://www.mannafood.org