Dairy
Grains
Protein
Vegetables
Fruits
100

What animal do most people get milk from?

Cow

100

Which grain is often used in breakfast cereals and can be rolled or steel-cut?

Oats

100

Name an animal that gives us eggs.

Chicken

100

What vegetable is known for making you cry when you cut it?

Onion

100

What fruit’s seeds are on the outside of its skin?

Strawberry

200

What dairy product is made by churning cream?

Butter

200

What grain is used to make bread?

Wheat

200

Which of these is a plant-based protein?
A. Chicken
B. Almonds
C. Cheese
D. Eggs

Almonds

200

Which green veggie is used to make coleslaw?

Cabbage

200

What fruit has fuzzy skin and green inside?

Kiwi

300

What is the difference between whole milk and skim milk?

The amount of fat

300

What grain is used to make couscous?
A. Corn
B. Wheat
C. Rice
D. Barley

Wheat

300

What legume is used to make hummus?

Chickpeas

300

What root vegetable is commonly orange but can also be purple or white?

Carrot

300

What fruit has a peel you can’t eat, is shaped like a football, and is full of tiny black seeds?

Papaya

400

Which vitamin found in dairy helps build strong bones?

Vitamin D

400

What is the whole grain often used in salads, that’s actually a seed?

Quinoa

400

What plant-based food is made from soybeans and is often used as a meat substitute?

Tofu

400

What vegetable grows underground and can be red, golden, or striped?

Beets

400

Q: Which of these fruits continues to ripen after it’s picked?
A. Banana
B. Watermelon
C. Blueberry
D. Grape

Banana

500

What is the process called that kills harmful bacteria in milk?

Pasteurization

500

What part of the grain contains most of the fiber and nutrients?

Bran

500

This healthy fat found in salmon helps keep your heart and brain strong.

Omega 3 fatty acids

500

What is the name of the process by which green plants convert sunlight into energy?

Photosynthesis

500

What is the process called when fruits soften and become sweeter after being picked?

Ripening