Nutrition 1
Nutrition 2
Nutrition 3
Nutrition 4
Nutrition 5
100

Natural sugars in fruits are considered added sugars

false
100

What are carbohydrates used for? 

Primary energy source

100

We want to limit these two types of fat in our diet?

Saturated and Trans fat 

100

The vitamin that our bodies absorb from the sun. 

What is Vitamin D

100

Ingredient Lists on food products are ordered from least to most. 

What is False

They are ordered most to least. 

200

What are proteins mainly used for?

Growth and repair

200

Protein can be what two types

Complete and Incomplete 

Animal and Plant

200

Avocado is a good source of

A Healthy Fat 

200

What types of carbohydrates are there? 

Simple and Complex

200

What foods are high in healthy fats?

Avocado, natural yogurt, nuts and legumes

300

What does sodium measure in food?

The amount of salt

300

True or False:  We need fats to help with vitamin and mineral absorption 

True! 

300

What does too much sodium do? 

Increases your risk for high blood pressure and stroke. 

300

What does deficiency mean?

lack of a certain nutrient

300

What type of macronutrient is a primary source of energy

Carbohydrates! 
400

What are the 3 macronutrients

Protein, Carbs and Fats 

400
Nutrient dense foods are foods that provide high amounts of ______. 

What are essential nutrients. (Vitamins, Minerals, Fiber etc.) 

Most bang for your buck

400

What type of fat should you avoid as much as possible?

Trans Fats 

400

What macronutrient helps with muscle and tissue repair?

Protein! 

400

Name 3 different types of foods that contain proteins

Meat/fish, dairy, nuts/legumes

500

High sodium intake can lead to high blood pressure.

True



500

Are legumes a source of carb and protein?

True! 

500

Eating citrus fruits will help fight off your cold because it is full of Vitamin C

What is True

500

Simple Carbohydrates take a long time to digest true or false?

False 

500

Examples of simple carbohydrates

white grains ( white bread, buns, wraps) white rice, pasta, some fruits, candy, chocolate, pop

OR

Glucose, fructose, galactose