DGA
Carbs
Fat
Protein
MyPlate
100

When were the Dietary Guidelines created?

1980

100

How many calories is in 1 gram of carb?

4kcal/g


100

How many calories in 1 gram of fat?

9kcal/g


100

How many calories is in 1 gram of protein?

4kcal/g

100

What food group does pasta fit in?

Grains

200

What are the recommended saturated fats?

<10%

200

What is the recommended intake of Carbs from your daily calories?

45-65%

200

What food is an example of a healthy fat?

Avocado, nuts/seeds, olive oil, fatty fish (salmon)

200

What is an incomplete protein?

Missing 1 or more essential amino acids

200

What percentage of MyPlate does protein make up?

25%

300
What type of carb requires more work to digest?
Complex carbs
300

How many calories of fat should come from your daily calories?

25-35%

300

What are the 3 monosaccharides?

Glucose, Fructose, Galactose

300

What two food groups make up 50% of MyPlate?

Fruits and Vegetables


400

Name the 3 monosaccharides?

Glucose, Fructose, and Galactose

400

What are the vitamins found in fat?

A, D, E, K
400

How many calories should come from protein?

10-25%

400

What food group would tofu fit in?

Protein

500

Name the monosaccharide combinations that make up the disaccharides

Glucose + glucose= maltose

Fructose + glucose = sucrose

Galactose + glucose= lactose

500

Name the 5 food groups in alphabetical order

Dairy, Fruits, Grains, Protein, Vegetables