MyPlate
Fruit & Vegetables
Grains
Dairy/Fats
Protein
100

About how much of your plate should be fruits AND vegetables? 

What is One Half. Make half your plate fruits and vegetables" is a key nutrition message of MyPlate and the Dietary Guidelines for Americans. MyPlate is a visual reminder to make half your plate fruits and vegetables.

100

Which of the following counts as part of the Fruit Group? A. Canned peaches B. Dried apricots C. 100% orange juice D Fresh strawberries E. All of the above

What is All of the above. Any fruit or 100% fruit juice counts as part of the Fruit Group. Fruits may be fresh, canned, frozen, or dried, and may be whole, cut-up, or pureed.

100

What is the most common food from the Grain Group eaten in the United States? A. Tortillas B. Bread C. White rice D. Popcorn E. Pancakes

What is Bread. Bread is the most common food from the Grains Group eaten in the United States.

100

What important nutrients are found in foods in the Dairy Group? (there are three we've talked about"

Calcium, vitamin D, protein

100

Most Americans get enough protein in their diets. True or False?

What is True. Most Americans get enough protein in their diets, but may need to make leaner and more varied selections of the foods in the Protein Foods Group. These recommended choices include lean meats, seafood, and plant-based proteins such as dried peas and beans, and nuts.

200
What are the five major food groups that make up MyPlate?
Fruits, Vegetables, Grains, Protein, and Dairy.
200

Eating a diet rich in fruits and vegetables as part of an overall healthy diet may improve your immune system. True or False?

True. As a part of an overall healthy diet, eating a diet rich in fruits and vegetables may reduce risk for heart disease, protect against certain types of cancer, and help fight sicknesses

200

All foods that contain carbohydrates are in the Grains Group. True or False?

False. Though carbohydrates (“carbs”) are present in ALL foods in the Grains Group and that is the primary source of carbs. Carbs are also present in the other MyPlate food groups (fruits, vegetables, proteins, and dairy foods) as dietary fibers, sugars, and starches.

200

What are some sources of HEALTHY fats?

Avocado oil, avocados, nuts, olive oil, olives

200

Beans and peas can be counted in BOTH the protein and vegetable groups?

What is True. Beans and peas can be counted in either food group

300

Dry beans, eggs, and nuts are in which food group?

Protein foods group. In addition to beans, eggs, and nuts, the protein foods group includes meat, fish, and poultry.

300

You should only eat raw vegetables because if you cook vegetables, all of the vitamins are “cooked away.” True or False?

False. Varying they way you consume your veggies ensures you get many different vitamins and minerals.

300

About how much of the grains you eat should be whole grains?

Half of the grains you eat should be WHOLE grains

300

Saturated fat is the "healthy" fat true or false?

What is False. Unsaturated fats is considered the healthier fat

300

What are 6 examples of ANIMAL based protein?

answers vary

400
Yogurt belongs to which food group?
What is Dairy. Yogurt is a milk based product.
400

Which foods are a source of vitamin C? 

(Answers vary: oranges, strawberries, pineapples, etc) contain some amount of vitamin C – an important nutrient that is needed for the growth and repair of tissues in all parts of your body.

400

Which of the following is a REFINED grain?

White bread, oatmeal, brown rice, or whole wheat crackers

white bread

400

Plant based milks are not good for you true or false

False. plant based milks tend to be fortified with vitamin D and calcium to meet the Nutrients as dairy milk


400

True or false: nuts and seeds have protein, fiber, minerals, and vitamins

True

500

How many cups of vegetables do the MyPlate guidelines suggest per day? 

2-2.5 cups vegetables
500

Which of these foods is actually a fruit in plant biology, but a vegetable in nutrition? A. Onion B. Pepper C. Mushrooms D. All of the above

What is a Pepper. In plant biology, a fruit contains the seeds of a plant. Though it is botanically a fruit, a pepper counts toward the Vegetable Group because we eat peppers in a similar way to vegetables (on sandwiches, in soups, in pasta sauces). Likewise, tomatoes, squash, cucumbers, and pumpkins all contain the seeds of the plant and are therefore botanically fruits.

500

What are refined grains versus whole grains?

Refined grains are grains that have been milled, a process that removes the bran and germ. This is done to give grains a finer texture and improve their shelf life, but it also removes dietary fiber, iron, and many B vitamins.

500

True or false: milk has sugar in it naturally

True: Lactose is the sugar found naturally in milk

500

Protein Foods can contribute to sodium(salt) intake. True or False?

What is True. Packaged and prepared meat, poultry, and seafood products are common sources of sodium (salt). Sodium is added to packaged foods during processing such as in curing meat, enhancing flavor, or as a preservative.