Food & Countries
The recipe we made that represents Germany
What are pretzels?
The most important function of protein for children.
What is growth?
When large bubbles break the surface of the liquid.
What is boiling?
This dry measuring cup size.
What is 1/4 cup?
T.
What is tablespoon?
The country where pasta was invented.
What is Italy?
This type of fat is solid at room temperature.
What is saturated fat?
To mix foods thoroughly to a smooth consistency using a fork, whisk or electric beater/mixer.
What is to beat?
This dry measuring cup size.
What is 1 cup?
t.
What is a teaspoon?
The recipe we made that represents Italy.
What is pizza?
Carrot muffins are a good source of this vitamin.
What is vitamin A?
Using a whisk or electric beater, to incorporate air into the mixture so it is light and fluffy.
What is whisk?
This measuring spoon size.
What is 1 tablespoon?
c.
What is cup?
The traditional recipe we made from France.
What are crepes?
Fat that is liquid at room temperature.
What is unsaturated?
A material that you should not put in a microwave.
This measuring spoon size.
What is 1/4 teaspoon?
oz.
What is ounce?
Fried rice and spring rolls.
What are the recipes from China that we made?
This food is categorized in the protein and vegetable groups.
What are beans?
A strainer or colander.
What is a kitchen tool used for draining pasta?
This is used to measure this type of ingredient.
What is liquid?
Tbs.
What is tablespoon?