1 gallon equals how many quarts?
4 quarts
How many servings of fruit should be on your plate?
What is a mixture of flour and liquid with other ingredients?
Batter/Dough
1 cup equals how many ounces?
8 ounces
What are examples of grains?
brown rice, oatmeal
What is heating something beforehand?
Preheating
1 cup equals how many tablespoons?
16 table spoons
What are the five parts of my plate?
Fruits, vegetables, grains, protein, and dairy
What is a slow cooking process, using indirect, diffused heat to cook its ingredients?
Roasting
1 stick of butter equals how many cups
0.5 cup
Whats an example of dairy?
Butter, and cheese
What is the process of working a dough mixture to form and cohesive mass.
Keading
1/3 cup equals how many tablespoons and teaspoons?
5 tablespoons + 15 teaspoons
How many grams of protein should be on your plate?
46-56g
What is a substance that causes dough to expand by releasing gas once mixed with liquid, acid or heat
Leavening agent