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Food Related Illness
Disease 1
Diet
Maintenance of Health
Misc.
100
Disease causing agents
What are pathogens?
100
A excessive amount of this in your diet may cause coronary heart disease.
What are fats?
100
Morning sickness, anorexia and weight loss
What is a concern during the first trimester of pregnancy?
100
3500 Calories
What is the reduction in calories required to lose 1 pound of weight?
100
Lubrication of the joints
What is a function of water
200
A condition that results after ingestion of undercooked hamburger.
What is E. Coli bacteria
200
Nutritional feeding by tube directly into the patient's digestive tract
What is enteral nutrition?
200
Diarrhea and vomitting
What are causes of dehydration?
200
In this age group there is a decreased nutrient requirement
What is the nutrient requirement during adult life?
200
Swelling of body cells caused by inadequate amounts of sodium in the extacelluar fluid
What is edema?
300
A condition that is transmitted by handling infected food
What is Staphylococcus aureus
300
Post-surgical intravenous solution supply how many calories per 24-hour period.
What 400-500 calories per 24-hour period?
300
Changing eating habits
What is the best way to get results from a diet?
300
A psychological disorder that causes people to drastically and chronically reduce caloric content/intake
What is anorexia nervosa?
300
Transportation of oxygen
What is the function of iron in the body?
400
This bacteria is primarily transmitted in cold salads.
What is shigella?
400
An enlarged tissue of the thyroid gland due to a deficiency of iodine.
What is a goiter?
400
A diet which includes 6 nutrients and caloriesin an amount that promotees good health
What is a balanced diet?
400
During middle years mineral is need more so in women than men.
What is iron?
400
Regulation of hydrogen ions in body fluids
What is acid-base balance
500
The term used to describe hives, a common allergic reaction.
What is uticaria?
500
Often patients taking diuretics "water pills" must be aware of the loss of this mineral because it is responsible for the contraction of muscle.
What is Potassium?
500
The use of food as feul resulting in energy
What is metabolism?
500
Overweight during middle are is often due to this.
What is energy imbalance?
500
Water withing the cells that accounts for approximately 65% of total body fluid
What is intracellular fluid?