Parts of an Egg
Does the yolk or the egg white contain most of the cholesterol in an egg?
What is the yolk. This why people eat egg white omeletts.
Is the white or the yolk used as a leavening agent?
What is the white?
Older eggs that are hard boiled are easier to peel. True or False
True
How many eggs are we using to make our omelette?
2 eggs
How many eggs are in a dozen?
12
What part of an egg cooks faster, the white or the yolk
What is the white.
Another name for the albumen is the egg...white or yolk
White
What egg dish can be served diner style or French style?
Omelette
Name one of the 3 grades of eggs
AA, A, or B
How many eggs are in a baker's dozen?
13
Is the shell of an egg solid or porous?
Porous (If you ever colored Easter eggs, you may see the color on the inside of an egg)
Will a fresh egg sink or float in a a glass of water
Sink
Eggs that are hard boiled, cut in half, then filled with a mix of egg yolks, mayo and mustard
Deviled eggs
To add flavor and keep the eggs from sticking, this should be added to the pan before putting the egg mixture in.
Butter
What bacteria can eggs carry that can make us sick? (It is why we don't eat raw dough)
Salmonella
The breed type of a hen determines the color of the...
shell
Chickens that are allowed to wander around outside on the ground are called...
Cage free or range free
A dish of eggs prepared by beating them with a little liquid and then cooking and stirring gently in a skillet
What are scrambled?
Name one of two items you can use to blend the eggs together.
A fork or a whisk
The number of calories in an egg. Is it 80, 160 or 240?
What is 80?
How many air cells does an egg have?
One
In order for a baby chick to be in your egg, the egg would need to be
Fertilized
These eggs are fried on one side only with the yolks on top, not fully cooked
What are sunny side up eggs
Howard Helmer holds the Guinness Book of World Record for omelette making. Plus or minus 10 minutes, how long did it take Howard to make 427 omelettes?
30 minutes (Accepted answer is between 25 and 35 minutes). That is an omelette every 26 seconds!
Eggs have the highest quality of this, used to rebuild muscle
Protein