Full Flavor options under 400 calories per serving
100
This is what every guest should hear in your voice when answering the phone
What is a smile
100
This is the current safety topic.
What is slips, trips, and falls
100
Line check is completed when
What is pre-lunch and pre-dinner.
100
This is the lead question when offering our loyalty club.
What is "Have you registered your visit today?"
200
These vegetables are our signature blend that is in our dishes such as garlic chicken, chicken and vegetables, and house special chicken and vegetables.
What are broccoli, mushroom, zucchini, carrot, snap peas, and water chestnut.
200
What is the proper way to offer our guest chocolate dipped fortune cookies?
what is "would you like a milk or a white chocolate dipped fortune cookie"
200
This is the policy for back door policy
What is no one should be leaving or entering through the back door after dark.
200
shelf life for prepped chow mein
What is 72 hours
200
These are the three things that should be done when a guest alerts a cashier of an allergy.
What is get the manager involved, alert the kitchen, and use clean instruments to ensure there is no cross contamination.
300
Chopped Asian Vinegrette salad has these unique toppings to it.
What are quinoa, red peppers, almonds, and sesame seeds.
300
This is the proper way to answer the phone
What is "hello, thank you for calling pick up stix (store location). This is (name) speaking. Would you like to try (promotion item).
300
This is how often we should replace the stainless steal scrubbers on the walk line to prevent pieces of metal getting into food.
What is each shift or daily
300
chocolate dipped cookies is goof for
What is five days
300
DAILY DOUBLE! How much would you like to wager? You have 10 seconds to answer this question.
These are our dishes that comes automatically white meat
What are garlic chicken, chicken and vegetables, sweet thai, curry, honey, and Sweet and sour chicken.
400
These are our Gluten free menu items.
What are Curry Chicken, Pad Thai, Japanese Miso Salad, Bourbon Chicken, and Edamame?
400
This is the time our doors should be unlocked and open for business.
What is 10:45am
400
This is a circumstance when you should request another form of payment when credit card is down
What is when the numbers are not raised and it doesn't go through micros?
400
Daily Double! These items are on ice on the sauce cart.
What are black base, galic, kung pao, bourbon, white, red thai sauces, ginger, minced garlic, green onion diced, chili paste, and green onion tails.
400
This is the 5' - 10' rule
What is face the entrance and acknowledge guests at 10 feet and verbally at 5 feet.
500
These are our vegetarian sauces.
What are House, Firecracker, Orange, Sweet & Sour, and Teriyaki
500
These are the 5 words that create the acronym BLAST.
What is Believe, Listen, Apologize, Satisfy, Thank
500
Common safety topic for wok news and stix news
What is never walk away from a wok with the flame on
500
Name three of the six critical items
what are sanitzer buckets, white cutting board, all approved chemicals, 3 comp sinks, vegetable strainer, and steel sponge
500
Name at least 3 security features when checking for counterfeit currency.
What is color changing ink on bottom right corner, woven thread,hologram, the portrait is clean and un-blurred, microprinted words, overall feel of paper, color quality, and checking pen appears yellow when drawn on money.