Name that Pizza
What is unique about California style pizza?
It often has fresh, local toppings
Which of the following is NOT a typical ingredient in pizza dough?
( Water, Flour, Yeast, Vinegar)
Vinegar
What city AND country did pizza originate from?
Which type of oven uses burning wood to heat the inside?
Brick oven
Dull knives
Which type of pizza is made in a dish shaped like a cake pan that creates a high crust and has toppings assembled upside down?
Chicago Deep Dish
What type of flour is used to make Neapolitan pizza dough?
00 flour
What did Italians originally think about pizza?
That it was disgusting and a food that only poor people ate because it was cheap to make.
Which type of oven burns hotter than a wood brick oven and can reach temperatures as high as 1000 ° F?
Coal fire oven
Name one type of physical food hazard.
bones, pits, hair, fingernails, staples, bandaids, etc.
Which pizza is a square shape and is baked in a well-oiled pan so that the edges caramelize?
Detroit Style
Which type of pizza dough is 70% water?
Sicilian Pizza Dough
What kind of cheese is on a traditional cheese or pepperoni pizza?
Mozzarella
What type of oven is used to cook pizza that is made of stone or stainless steel?
Deck oven
Name one type of biological food hazard.
bacteria, viruses, parasites, fungi/mold
Which type of pizza is usually topped with cup and char pepperonis and has a slim, almost non-existent crust edge?
Buffalo style pizza
Which type of pizza dough uses traditional bread flour instead of the "00" type?
New York Style pizza dough
Which herb is used to enhance the flavor of pizza sauce?
(Dill, Oregano, Rosemary, Cilantro)
Oregano
Which of the following is a type of cooking technique for pizza that cooks using indirect hearing producing a charred crust and smokey flavor?
Brick oven
What is the main cause of foodborne illness?
Cross contamination
Which pizza is characterized by a thin crust and topped with mozzarella, basil and sauce?
Margherita pizza
Which type of dough is traditionally cooked on a wood fire stove?
Neapolitan style dough
Which type of pizza is thin and crunchy so you can fold it while you eat it?
New York Style pizza
What is the main difference between pizza sauce and pasta sauce?
Pizza sauce is uncooked and pasta sauce is cooked
What does TCS stand for?
Time temperature control for safety