DIET
THE DIGESTIVE SYSTEM
FOOD LABELS
FOOD PRESERVATION
THE RESPIRATORY SYSTEM
100

How many groups are there in the food wheel?

Six Groups

100

What is the organ where food digestion begins?

The Mouth

100

Which section of a package shows nutritional information?

The nutrition facts label

100

What appliance is used to cool food?

Fridge

100

What organ do we use to breathe?

Lungs

200


What is recommended to do to have a good diet



do physical exercise; drink sufficient water and food good

200

What organ produces bile?

The liver

200

What does the serving size indicate?

The amount of a serving

200

What does freezing do to food?

Extends its useful life

200

What is the name of the tube that carries air to the lungs?

Windpipe

300

What is the number of the carbohydrate group?

The group one

300

What is the tube that connects the mouth to the stomach?

The Esophagus

300

What is %DV?

Percent daily value

300

What method uses heat to preserve food?

Pasteurization

300

Where does gas exchange occur?

Alveoli.

400

In what sporting activity do you need to eat more?

swimming 2000Kj/hour

400

What is the main function of the large intestine?

Absorb water and form stool

400

Where is the sodium content found?

On the nutritional label

400

What is dehydration?

Eliminate water.

400

What muscle helps you breathe?

Diaphragm

500
What food do you eat for the Mediterranean diet?


Grains, Fresh, Vegetables, Fruit, Fish, Neat, Legumes, Olive and Oil

500

What is the name of the enzyme in saliva that breaks down starch?

Amylase

500

How are trans fats listed?

As "trans fat" in grams.

500

What does vacuum packaging do?

eliminates air.

500

What is the movement of oxygen into the blood called?

Diffusion.